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This is a list of breweries in Ohio. As of April 2021 [update] , there were 366 breweries in operation in Ohio, producing the fifth most beer in the United States. [ 1 ] Those breweries support about 83,000 jobs, with a combined economic impact of $10 billion.
Reyes Beverage Group is the largest beer distribution organization in the United States [3] representing import, craft and domestic beer brands. The beer distribution operations within Reyes Holdings, LLC, are collectively known as Reyes Beverage Group, distributing over 272 million cases of beer to over 100,000 customers annually.
Brewers in that state were historically prohibited from selling to distributors; they instead were required to sell to brokers, who in turn would sell to distributors. Following the passage of a voter referendum in 2016, the broker and distributor levels were effectively merged effective on October 1, 2018, resulting in the three-tier system ...
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By 2021, the brand was available in Michigan, Indiana, Ohio, Wisconsin, Pennsylvania and Tennessee. That same year, it expanded into Illinois. [11] In August 2024, Atwater Brewery, along with Hop Valley Brewing Company, Terrapin Beer Co., and Revolver Brewing, was sold by Molson Coors to Tilray. [12] [13]
The firm was founded in 1978 in Bronx, New York, by Simon Bergson, still its current President and CEO.It initially operated as a home distributor of beer. [2] Bergson soon obtained the rights to distribute Carling Black Label and Tuborg, and operated out of a 4000 square foot warehouse with 3 delivery trucks. [3]
Platform Beer began as a collaboration by Paul Brenner, a homebrew supply store owner, and Justin Carson, owner of a draft line servicing company. [2] The Lorain Avenue brewpub, which opened to the public in 2014, occupied a building that previously housed part of the Leisy Brewing Company (est. 1873). [3]
Larry Bell incorporated the Kalamazoo Brewing Company, Inc., in 1983 as a homebrewing supply shop in Kalamazoo, Michigan. [8] In September 1985, the company began to sell its own beer, brewed in a 15-US-gallon (57 L) soup kettle and fermented in open fermenters covered with plastic wrap.