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  2. Blistered Shishito Peppers with Miso Recipe - AOL

    www.aol.com/food/recipes/blistered-shishito...

    Want to make Blistered Shishito Peppers with Miso ? Learn the ingredients and steps to follow to properly make the the best Blistered Shishito Peppers with Miso ? recipe for your family and friends.

  3. Summery Mediterranean Diet Dinners You Can Make in a ... - AOL

    www.aol.com/lifestyle/summery-mediterranean-diet...

    After you brown the salmon in a skillet, simply mix the quinoa with roasted red peppers, cilantro, pistachios and a homemade vinaigrette to make a colorful salad to pair with the fish. The whole ...

  4. 10 Standout Side Dishes That Require Only 5 Ingredients or Fewer

    www.aol.com/10-standout-side-dishes-require...

    This recipe is perfect as a stand-alone side dish, a pizza topping, a taco filling, and so much more. Get Recipe: Creamed Shishito Peppers. Fried Papas Criollas (Colombian-style Creamy Fried Potatoes)

  5. Shishito - Wikipedia

    en.wikipedia.org/wiki/Shishito

    The pepper is small and finger-long, slender, and thin-walled. Although it turns from green to red upon ripening, it is usually harvested while green. The name refers to the fact that the tip of the chili pepper ( 唐辛子 , tōgarashi ) looks like the lion ( 獅子 , shishi ) head; in Japanese , it is often abbreviated as shishitō .

  6. Korean chili pepper - Wikipedia

    en.wikipedia.org/wiki/Korean_chili_pepper

    Korean chili peppers or Korean hot peppers, also known as Korean red, [1] Korean dark green, [2] or Korean long green[3] peppers according to color (ripening stages), are medium-sized chili peppers of the species Capsicum annuum. The chili pepper is long, slender and mild in flavor and spice. Green (unripe) chili peppers measure around 1,500 ...

  7. Friggitello - Wikipedia

    en.wikipedia.org/wiki/Friggitello

    Friggitello (pl.: friggitelli) is a sweet Italian chili pepper of the species Capsicum annuum. [2] It is also known as the "Golden Greek pepper", "Sweet Italian pepper", or "Tuscan pepper". [3] In the United States they may be called "pepperoncini"; [4] they are quite distinct from Italian peperoncini, which are hot Italian chili peppers.

  8. 24 Types of Peppers Every Cook Should Know (Plus What ... - AOL

    www.aol.com/24-types-peppers-every-cook...

    Also called: shishitōgarashi, kkwari-gochu, groundcherry pepper. Characteristics of shishito peppers: These East Asian peppers are usually harvested while green, and they taste slightly bitter ...

  9. Capsicum - Wikipedia

    en.wikipedia.org/wiki/Capsicum

    Capsicum (/ ˈ k æ p s ɪ k ə m / [3]) is a genus of flowering plants in the nightshade family Solanaceae, native to the Americas, cultivated worldwide for their edible fruit, which are generally known as "peppers" or "capsicum". Sweet or bell peppers and some chili peppers belong to the Capsicum annuum species, making it the most cultivated ...

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