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Explore the eclectic tastes of one of St. Augustine's best restaurants where each dish is prepared from scratch using the finest and freshest ingredients available. Monday – Sunday Open at 5pm
Explore the menu of one of St. Augustine's finest restaurants. Collage focuses on us the finest & freshest ingredients possible.
The Collage menu reflects the eclectic tastes of owners Mike Hyatt and Cindy Stangby and focuses on fresh local seafood, steaks, lamb and veal, using international flavor profiles. Each dish is prepared from scratch using the finest and freshest ingredients available.
Explore our selection of excellent wines to complement your meal at St. Augustine's Collage restaurant.
Collage is committed to providing a website that is accessible to the widest possible audience, regardless of technology or ability. We are actively working to increase the accessibility and usability of our website and in doing so adhere to many of the available standards and guidelines.
Interested in Joining Our Team? Wonderful! Simply fill out the employment form below. We’ll review your information and get back with you as soon as possible.
Monday – Sunday Open at 5pm. Contact Us 60 Hypolita Street St. Augustine, FL 32084
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Datil peppers are the “local” pepper in Saint Augustine. They are similar to habanero peppers but have a sweeter, fruitier flavor. This soup won the “People’s Choice” award for Best Appetizer at the 2010 Datil Pepper cook off. Ingredients: 1 Lb. Bacon chopped.
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