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Large plastic bottles for a water dispenser A 25 L (6 + 1 ⁄ 2 US gal) glass carboy acting as a fermentation vessel for beer. It is fitted with a fermentation lock. A Bulgarian demijohn (damadzhana)
Many traditional wine bottle sizes are named for Biblical kings and historical figures. [5] The chart below [6] lists the sizes of various wine bottles in multiples relating to a standard bottle of wine, which is 0.75 litres (0.20 US gal; 0.16 imp gal) (six 125 mL servings).
22 US fl oz-651 ml: A sixth (1 ⁄ 6, or 0.166) of a US Gallon, rounded up from its actual volume of 21.33 US fl oz. Formerly used for cheap liquor like gin and vodka. It was supposed to be replaced by the 500 mL "half-liter", which was dropped in 1989, but is sometimes used for craft beer and malt liquor. Fifth (US) 25.6 US fl oz: 26.66 imp oz ...
Pilsner glass from Brauerei Schloss Eggenberg. A pilsner glass is used for many types of light beers, including pale lager or pilsner.Pilsner glasses are generally smaller than a pint glass, usually in 200 millilitres (7.0 imperial fluid ounces), 250 ml (8.8 imp fl oz), 300 ml (11 imp fl oz), 330 ml (12 imp fl oz) or 400 ml (14 imp fl oz) sizes.
A 64 U.S. fl oz (1,892.7 ml; 66.6 imp fl oz) growler Plastic growlers at a beer shop in Biržai, Lithuania. A growler (US) (/ ˈ ɡ r aʊ l ər /) is a glass, ceramic, or stainless steel bottle (or jug) used to transport draft beer. [1] They are commonly sold at breweries and brewpubs as a means to sell take-out craft beer. Rarely, beers are ...
A Darwin Stubby refers to several particularly large beer bottle sizes in Australia. It was first introduced in April 1958 with an 80-imperial-fluid-ounce (2,270 mL; 76.9 U.S. fl oz) capacity. [23] The 2-liter (70.4 imp fl oz; 67.6 U.S. fl oz) Darwin Stubby is available by NT Draught in the Northern Territory.
A gill is also referenced in Archer season 2, episode 3 ("Blood Test") when Barry explains to Archer that a liter of blood is, "about 8 gills". (Eight gills would be 32 US fl oz, or 0.95 L.) A call back reference, also discussing units of blood, is further made in season 3, episode 3 ("Heart of Archness, Part 3").
A hydrometer floating in a test jar of wort, where the specific gravity reading is approximately 1.050. The principal factors that characterize beer are bitterness, the variety of flavours present in the beverage and their intensity, alcohol content, and colour. Standards for those characteristics allow a more objective and uniform ...