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  2. The Simple 150-Year-Old Family Cookie Recipe I Make Every Year

    www.aol.com/simple-150-old-family-cookie...

    4. Adjust oven rack to middle position and heat oven to 350°. Butter or spray a regular muffin tin. Remove one sheet of the dough from the fridge and peel away both pieces of paper and put the ...

  3. The 150-Year-Old Cookie Recipe That's Wildly Simple

    www.aol.com/150-old-cookie-recipe-thats...

    In a mixing bowl, add your butter, flour and sugar. Blend until all ingredients are combined well. Place the dough in the fridge to rest for 20 minutes. Once removed from the fridge, roll your ...

  4. This Giant Cookie Cake Is Better Than ANY Birthday Cake - AOL

    www.aol.com/giant-cookie-cake-better-birthday...

    Preheat oven to 350° and line a 9" round cake pan with parchment paper. Grease with cooking spray. In a large bowl using a hand mixer, beat butter and sugars until light and fluffy. Add the egg ...

  5. Cookie cake - Wikipedia

    en.wikipedia.org/wiki/Cookie_cake

    Cookie Cake. A cookie cake is a dessert that consists of a large cookie, which is baked similarly to a batch of regular-sized cookies and usually decorated with frosting. [1] Cookie cakes are made with cookie dough, generally by adjusting the portions of existing cookie recipes to match the size of the pan used for baking. [2]

  6. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    Amandine. Romania. A chocolate layered cake filled with chocolate, caramel and fondant cream. Amygdalopita. Greece. An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake. United Kingdom [1] A type of layered sponge cake, often garnished with cream and food coloring.

  7. Cookie decorating - Wikipedia

    en.wikipedia.org/wiki/Cookie_decorating

    Cookie decorating dates back to at least the 14th century when in Switzerland, springerle cookie molds were carved from wood and used to impress Biblical designs into cookies. [1] The artistic element of cookie making also can be traced back to Medieval Germany where Lebkuchen was crafted into fancy shapes and decorated with sugar.

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