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Airline meal. An airline meal, airline food, or in-flight meal is a meal served to passengers on board a commercial airliner. These meals are prepared by specialist airline catering services and are normally served to passengers using an airline service trolley . These meals vary widely in quality and quantity across different airline companies ...
On 14 February 1992, an Aerolineas Argentinas Boeing 747-287B, registration LV-MLR, [citation needed] arrived in Los Angeles, California, United States, inbound from Ministro Pistarini International Airport, Buenos Aires, Argentina, via a scheduled stopover at Jorge Chávez International Airport, Lima, Perú. [1] [2] [3] There were 336 passengers and 20 crew members on board the Lima–Los ...
gategroup. Gategroup is a Swiss company providing services to the travel industry, including catering, onboard retail, food service provisioning, and food logistics. It serves as the parent company for four core brands, [1] and is a supplier to many major airlines. Its head office is in Glattbrugg, Switzerland, near Zurich Airport.
Under a new 15-year contract, HMSHost, a food-service company that operates dining concepts at airports around the world, will develop more than 32,100 feet of concessions across Terminals A, B and C.
jasonlam, flickr Given the questionable reliability of air travel these days, there's a chance that that booking fee is going to include a no-expenses-paid, overnight vacation in an airport terminal.
Delicatessens got their start at places like Katz's in New York, but they are now a mainstay of U.S. cuisine. Here are some of America's best delis.
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