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Here's the difference between a side of salmon, salmon fillets and salmon steaks — plus how to pan-fry, bake and grill your way to salmon perfection.
This is Food Network kitchen's favorite salmon recipe. Learn how long to bake salmon in the oven, whether to keep the skin on and the perfect seasoning blend for the fish.
This simple technique proves cooking salmon on the stove is quick and easy. Three ingredients are all you need to whip up crispy pan fried salmon at home.
Place salmon, skin side down, on a non-stick baking sheet or in a non-stick pan with an oven-proof handle. Bake until salmon is cooked through, about 12 to 15 minutes.
This is the easiest, most flavorful honey-baked salmon that the whole family will be able to enjoy. It comes together in 30 minutes and only requires eight ingredients.
To make the most of your salmon budget, follow Food Network Kitchen’s step-by-step instructions and cook up irresistibly tender, juicy salmon burgers.
When you need a simple and satisfying meal, one of these salmon recipes is sure to do the trick. The one you'll reach for again and again? This family-friendly, honey-baked salmon recipe.
Everything you need to know for perfectly flavorful salmon, including a step-by-step guide to seasoning salmon.
The best way to cook frozen salmon is not to even thaw it first. Here's how to pan-fry, bake and grill frozen fillets of salmon.
Grilling fish has never been easier — here's how to do it so it won't stick, including how long to grill salmon.