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Coat the asparagus with olive oil to keep them from sticking to the grill, and season with salt and pepper. For one pound of asparagus, use less than 1/2 teaspoon. Place the asparagus on the grill.
Get the recipe: Simple Oven-Roasted Asparagus. Related: 100 Best Side Dishes for Easter Ham. Asparagus Bread. ... Get the recipe: Grilled Asparagus, Taleggio, and Fried Egg Panini.
Giada's Grilled Melon Salad and Asparagus by Giada De Laurentiis. This recipe sits at the crossroads of melon and asparagus seasons. While the sweet, juicy cantaloupe sits on the grill, the ...
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Prepare the grill for direct cooking over medium heat (350° to 450°F) and preheat the grill pan. Remove and discard the tough bottom of each asparagus spear by grasping at each end and bending ...
Get the recipe for Grilled Asparagus and Shiitake Tacos at Good Housekeeping. Mike Garten. Prosciutto-Wrapped Asparagus. When a recipe is only two ingredients, there's no way you can say no.
Spring Asparagus Salad with Parmesan and Mustard Vinaigrette by Amanda Freitag. This recipe simply celebrates the beautiful union of asparagus and Parmesan cheese. With the addition of the classic ...
1. Light a grill. In a shallow dish, whisk the mayonnaise with the oil, lemon juice, garlic, paprika, salt and cumin. Add the asparagus and toss; let stand for 30 minutes.
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