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  2. Evaporative cooler - Wikipedia

    en.wikipedia.org/wiki/Evaporative_cooler

    Porous pottery and coarse cloth maximize the area for evaporation. An evaporative cooler (also known as evaporative air conditioner, swamp cooler, swamp box, desert cooler and wet air cooler) is a device that cools air through the evaporation of water. Evaporative cooling differs from other air conditioning systems, which use vapor-compression ...

  3. Absorption refrigerator - Wikipedia

    en.wikipedia.org/wiki/Absorption_refrigerator

    An absorption refrigerator is a refrigerator that uses a heat source to provide the energy needed to drive the cooling process. Solar energy, burning a fossil fuel, waste heat from factories, and district heating systems are examples of convenient heat sources that can be used. An absorption refrigerator uses two coolants: the first coolant ...

  4. Passive cooling - Wikipedia

    en.wikipedia.org/wiki/Passive_cooling

    Passive cooling covers all natural processes and techniques of heat dissipation and modulation without the use of energy. [1] Some authors consider that minor and simple mechanical systems (e.g. pumps and economizers) can be integrated in passive cooling techniques, as long they are used to enhance the effectiveness of the natural cooling process. [7]

  5. Air conditioning - Wikipedia

    en.wikipedia.org/wiki/Air_conditioning

    Air conditioning can be achieved using a mechanical 'air conditioner' or by other methods, including passive cooling and ventilative cooling. [2][3] Air conditioning is a member of a family of systems and techniques that provide heating, ventilation, and air conditioning (HVAC). [4] Heat pumps are similar in many ways to air conditioners, but ...

  6. Evaporation - Wikipedia

    en.wikipedia.org/wiki/Evaporation

    Evaporation is a type of vaporization that occurs on the surface of a liquid as it changes into the gas phase. [1] A high concentration of the evaporating substance in the surrounding gas significantly slows down evaporation, such as when humidity affects rate of evaporation of water. [2] When the molecules of the liquid collide, they transfer ...

  7. Vacuum cooling - Wikipedia

    en.wikipedia.org/wiki/Vacuum_cooling

    Vacuum cooling. Vacuum cooling is a rapid cooling technique for any porous product that has free water and uses the principle of evaporative cooling. Vacuum cooling is generally used for cooling food products that have a high water content and large porosities, due to its efficacy in losing water from both within and outside the products.

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