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  2. The 17 Best Trader Joe's Condiments Ranked - AOL

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    Meat-eaters love using it as a marinade for chicken, meat and fish, while vegetarians swear by cooking rice and vegetables in Peri-Peri for a hint of spice and a dash of sour. ... Trader Joe's ...

  3. These Lunch Ideas Will Get You Excited for That Much ... - AOL

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    These noodles are loaded up with garlic, butter, lemon, parsley, and of course, seasoned shrimp. ... The thick slices of heirloom tomatoes are perfectly paired with garlic aioli and basil for a ...

  4. I Tried & Ranked All The New Panera Menu Items—These ... - AOL

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    There’s ham, soppresssata, and melty provolone. There’s a refreshing layer of red onion, romaine, and pepperoncini. And there’s not one, but two different sauces: garlic aioli and Greek ...

  5. Garlic sauce - Wikipedia

    en.wikipedia.org/wiki/Garlic_sauce

    Simple garlic sauce is composed of garlic and another ingredient to suspend it via emulsion, such as oil, butter or mayonnaise. Various additional ingredients can be used to prepare the sauce. Garlic sauce can be used to add flavor to many foods and dishes, such as steak, fish, seafood, mutton, chops, chicken, eggs and vegetables.

  6. List of garlic dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_garlic_dishes

    Green garlic soup Agliata sauce (right) with fried cauliflower Garlic bread Garlic ice cream. This is a list of garlic dishes, comprising dishes and foods that use garlic as a main ingredient. Garlic is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, [1] and Chinese onion. [2]

  7. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Aioli – West Mediterranean sauce of garlic and oil; Béarnaise sauce – Sauce made of clarified butter and egg yolk; Garlic sauce – Sauce with garlic as a main ingredient; Hollandaise sauce – Sauce made of egg, butter, and lemon [8] Mayonnaise – Thick cold sauce; Remoulade – Mayonnaise-based cold sauce [9]

  8. I've been a chef for over 10 years. Here are 10 tips ... - AOL

    www.aol.com/news/ive-chef-over-10-years...

    Your oven can transform garlic into a sweet, savory, and versatile condiment perfect for spreading onto bread, adding to salad dressings, or whisking into a basic béchamel. To roast heads ...

  9. List of accompaniments to french fries - Wikipedia

    en.wikipedia.org/wiki/List_of_accompaniments_to...

    Since 1960, these choices include stoofvlees or stoofkarbonade and a wide variety of deep-fried meats, such as chicken legs, beef or pork sticks, minced beef, pork, chicken, or turkey in all shapes (balls, sticks, sausages) mixed with a dosage of fat and condiments to one's preference.