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Yogurt’s multitude of health benefits include both reducing the risk of type 2 diabetes and improving fasting blood glucose and antioxidant status, which plays a role in protecting cells from ...
Benefits of drinking kombucha during Dry January If you do replace alcoholic beverages with kombucha for a month, you can expect your health to benefit in several different ways.
A functional beverage is a conventional liquid food marketed to highlight specific product ingredients or supposed health effects. [1] [2]Beverages marketed as "functional" include dairy drinks, sports and performance drinks, energy drinks, ready-to-drink teas, kombucha, "smart" drinks, fortified fruit drinks, plant milks, and enhanced water.
Numerous health benefits have been claimed to correlate with drinking kombucha; [10] there is little evidence to support any of these claims. [8] [10] [11] The beverage has caused rare serious adverse effects, possibly arising from contamination during home preparation. [12] [13] It is not recommended for therapeutic purposes. [10] [14]
The post What Is Kombucha? appeared first on Taste of Home. It's a staple in health food stores and at farmers markets. Here's what a registered dietitian has to say about the effervescent drink!
Kombucha – a fermented tea promoted as a "cure all" Kombucha – a kind of fermented tea claimed to cure a variety of human illnesses including AIDS and cancer; however, these purported uses are not backed by evidence. [83] The consumption of kombucha has been associated with adverse effects including muscle inflammation, poisoning and ...
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The European Commission on Health and consumer protection assumes safrole to be genotoxic and carcinogenic. [33] It occurs naturally in a variety of spices, such as cinnamon, nutmeg, and black pepper, and herbs such as basil. In that role, safrole, like many naturally-occurring compounds, may have a small but measurable ability to induce cancer ...
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