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In agriculture, leaching is the loss of water-soluble plant nutrients from the soil, due to rain and irrigation. Soil structure , crop planting, type and application rates of fertilizers , and other factors are taken into account to avoid excessive nutrient loss.
In agriculture, the leaching out of nitrogen compounds from fertilized agricultural lands is a nonpoint source water pollution. [3] Nutrient runoff in storm water from "sheet flow" over an agricultural field or a forest are also examples of non-point source pollution.
Leaching is the loss or extraction of certain materials from a carrier into a liquid (usually, but not always a solvent), and may refer to: Leaching (agriculture) , the loss of water-soluble plant nutrients from the soil; or applying a small amount of excess irrigation to avoid soil salinity
Nutrients in the soil are taken up by the plant through its roots, and in particular its root hairs.To be taken up by a plant, a nutrient element must be located near the root surface; however, the supply of nutrients in contact with the root is rapidly depleted within a distance of ca. 2 mm. [14] There are three basic mechanisms whereby nutrient ions dissolved in the soil solution are brought ...
Following the initial leaching of soluble materials from fresh detritus, exoenzymes depolymerize the detritus substrate producing reactive carbohydrates, phenolics, small peptides, and amino acids, this is a period whereby microbial growth is rapid, with microbes converting substrate nitrogen and exogenous nitrogen into microbial biomass and ...
The term nutrient recycling appears in a 1964 paper on the food ecology of the wood stork: "While the periodic drying up and reflooding of the marshes creates special survival problems for organisms in the community, the fluctuating water levels favor rapid nutrient recycling and subsequent high rates of primary and secondary production" [47]: 97
Biological substances can experience leaching themselves, [2] as well as be used for leaching as part of the solvent substance to recover heavy metals. [6] Many plants experience leaching of phenolics, carbohydrates, and amino acids, and can experience as much as 30% mass loss from leaching, [5] just from sources of water such as rain, dew, mist, and fog. [2]
Soil biology is the study of microbial and faunal activity and ecology in soil. Soil life , soil biota , soil fauna , or edaphon is a collective term that encompasses all organisms that spend a significant portion of their life cycle within a soil profile, or at the soil- litter interface.