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2. Rodney Scott's Whole Hog BBQ - Wikipedia

   en.wikipedia.org/wiki/Rodney_Scott's_Whole_Hog_BBQ

   The restaurant is in Charleston, South Carolina, and can seat close to 128 diners. [1] Drive-through and delivery are also available. [2] [3] It specializes in pulled pork barbecue slow-smoked with hardwood charcoal and served with a spicy vinegar sauce. [1] [4] Scott uses MSG, which he calls a "flavor maker", in his spice rub. [5]

3. SC has 5 of the best new BBQ restaurants in the South for ...

   www.aol.com/sc-5-best-bbq-restaurants-100000944.html

   South Carolina has five of the best new barbecue restaurants in the South for 2024, according to Southern Living. Check them out. SC has 5 of the best new BBQ restaurants in the South for 2024 ...

4. Here is the best BBQ restaurant in SC for 2023, according to ...

   www.aol.com/best-bbq-restaurant-sc-2023...

   This year’s winner for South Carolina has now been recognized two years in a row in Southern Living’s “South’s Best” category for BBQ joints. Here is the best BBQ restaurant in SC for ...

5. SC has 9 of the best BBQ restaurants in the South for 2023 ...

   www.aol.com/sc-9-best-bbq-restaurants-100000886.html

   Here are the nine best South Carolina barbecue restaurants for 2023, according to Southern Living. Home Team BBQ. Ranked 42nd on the list was Home Team BBQ at 126 William St. in Charleston ...

6. Barbecue in South Carolina - Wikipedia

   en.wikipedia.org/wiki/Barbecue_in_South_Carolina

   Mustard-based barbecue sauce [18] is common in the central part of South Carolina, [19] and is style of barbecue is most strongly associated with South Carolina. [20] [21] It is sometimes called "Carolina Gold". [22] [13] It may have originated in the French and German immigrant community that arrived in South Carolina in the 18th century.

7. King BBQ - Wikipedia

   en.wikipedia.org/wiki/King_BBQ

   King BBQ is a restaurant in North Charleston, South Carolina. [ 1 ] [ 2 ] [ 3 ] It was named one of the twenty best new restaurants of 2024 by Bon Appétit . [ 4 ]

8. I ate at the only 4 Michelin-starred barbecue joints in ... - AOL

   www.aol.com/ate-only-4-michelin-starred...

   LeRoy and Lewis Barbecue had the best, most distinctive sauces I tried. I got pulled pork, brisket, beef-tallow chips, and kimchi at LeRoy and Lewis Barbecue. Katherine Stinson.

9. Rodney Scott (pitmaster) - Wikipedia

   en.wikipedia.org/wiki/Rodney_Scott_(pitmaster)

   Rodney Scott in Charleston, SC. Rodney Scott (born 1971) is an American chef and whole-hog barbecue pitmaster from Hemingway, South Carolina.In 2018 Scott was named Best Chef: Southeast by the James Beard Foundation, only the second pitmaster to win a James Beard chef award.