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Particleboard with veneer. Particle board, also known as particleboard or chipboard, is an engineered wood product, belonging to the wood-based panels, manufactured from wood chips and a synthetic, mostly formaldehyde-based resin or other suitable binder, which is pressed under a hot press, batch- or continuous- type, and produced. [1]
Chipboard may refer to: Particle board, a type of engineered wood known as chipboard in some countries; See also. White-lined chipboard, a grade of paperboard;
The biscuit joining system was invented in 1956 in Liestal, Switzerland, by Hermann Steiner.Steiner opened his carpenter's shop in 1944, and, in the middle of the 1950s, while looking for a simple means of joining the recently introduced chipboard, invented the Lamello joining system.
1760: Egg nog was invented in North Carolina and was a common alcoholic beverage. [79] 1765: The sandwich earns its name from English aristocrat John Montagu, 4th Earl of Sandwich, who preferred to eat sandwiches so he could play cards without soiling his fingers. [80] 1767: Soda Water was invented in Leeds, England. [81]
Ancient Greek casserole and brazier, 6th/4th century BC, exhibited in the Ancient Agora Museum in Athens, housed in the Stoa of Attalus. Two cooking pots (Grapen) from medieval Hamburg c. 1200 –1400 AD Replica of a Viking cooking-pot hanging over a fire Kitchen in the Uphagen's House in Long Market, GdaĆsk, Poland
An earth oven, ground oven or cooking pit is one of the simplest and most ancient cooking structures. The earliest known earth oven was discovered in Central Europe and dated to 29,000 BC. [ 1 ] At its most basic, an earth oven is a pit in the ground used to trap heat and bake, smoke, or steam food.
Meals were controlled by the seasons, geography, and religious restrictions. For most people food supply was limited to what the nearby lands and seas could provide. Peasants made do with what they could, primarily cooking over an open fire, in a cauldron or on a spit. Their ovens were typically outside of the home, and made on top of clay or turf.
Ruth Jones Wakefield (née Graves; June 17, 1903 – January 10, 1977) was an American chef, known for her innovations in the baking field.She pioneered the first chocolate chip cookie recipe, an invention many people incorrectly assume was a mistake. [1]