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Hogmanay (/ ˈ h ɒ ɡ m ə n eɪ, ˌ h ɒ ɡ m ə ˈ n eɪ / HOG-mə-nay, - NAY, [2] Scots: [ˌhɔɡməˈneː] [3]) is the Scots word for the last day of the old year and is synonymous with the celebration of the New Year in the Scottish manner.
Edinburgh's Hogmanay is the celebration and observance of Hogmanay—the Scottish celebration of the New Year—held in the capital city of Scotland, Edinburgh.The fireworks display at Edinburgh Castle are broadcast on television in Scotland, such as BBC Scotland's Hogmanay, as well as Hogmanay celebration broadcasts by STV.
John Masey Wright and John Rogers' illustration of the poem, c. 1841 "Auld Lang Syne" (Scots pronunciation: [ˈɔːl(d) lɑŋ ˈsəi̯n]) [a] [1] is a Scottish song. In the English-speaking world, it is traditionally sung to bid farewell to the old year at the stroke of midnight on Hogmanay/New Year's Eve.
Articles relating to Hogmanay, the Scots word for the last day of the old year. The holiday is synonymous with the celebration of the New Year in the Scottish manner. It is normally followed by further celebration on the morning of New Year's Day (1 January) and in some cases, 2 January—a Scottish bank holiday.
Family traditions are celebrated in numerous ways across the world. In Spain, for example, when the clock strikes midnight, families gather to eat 12 grapes, one at each bell toll.
In Scottish, Northern English, and Manx folklore, the first-foot (Scottish Gaelic: ciad-chuairt, Manx: quaaltagh/qualtagh) is the first person to enter the home of a household on New Year's Day and is seen as a bringer of good fortune for the coming year.
2 1954 Scottish cookbook talks about some Hogmanay traditions. 1 comment. 3 First foot traditional? 1 comment. 4 Greek Tradition. 1 comment. 5 Other parts of the UK ...
Black bun is a fruit cake wrapped in pastry. The cake itself is similar to a traditional Christmas cake or Christmas pudding mixture, including ingredients such as raisins and currants along with spices such as cinnamon, black pepper and allspice.