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Tajik cuisine is a traditional cuisine of Tajikistan, and has much in common with Iranian, Afghan, Russian, Chinese, and Uzbek cuisines. Palov or palav (Tajik: палав), also called osh (Tajik: ош), is the national dish in Tajikistan, as in other countries in the region. Green tea (Tajik: чойи кабуд) is the national drink.
The culture of Tajikistan has developed over several thousand years. Tajik culture can be divided into two areas, Metropolitan and Kuhiston (Highland). Modern city centres include Dushanbe (the capital), Khudjand, Kulob, and Panjikent. A family celebrating Eid in Tajikistan.
The name "Tajik" (Persian: تاجیک, romanized: tājīk, Tajik: тоҷик, romanized: tojik) did not always have the same meaning and did always serve as the self-designation of the present-day Tajik people. It started out as a name given by outsiders .
The meaning of the phrase is focused on the origin of the food rather than on the coming feast. [39] The belief from Buddhism that every object has a spirit to be recognised is implied by the phrase, manifesting both gratitude and honour to pay respect to the lives that made the food, including the cook, animals, farmers, and plants.
Japanese food popularity also has penetrated street food culture, as modest Warjep or Warung Jepang (Japanese food stall) offer Japanese food such as tempura, okonomiyaki and takoyaki, at moderately low prices. [99] Today, okonomiyaki and takoyaki are popular street fare in Jakarta and other Indonesian cities.
Tajiks (Persian: تاجيک، تاجک, romanized: Tājīk, Tājek; Tajik: Тоҷик, romanized: Tojik) is the name of various Persian-speaking [16] Eastern Iranian groups of people native to Central Asia, living primarily in Afghanistan, Tajikistan, and Uzbekistan.
Traditional - Food originating from local ingredients before the days of refrigeration; Late 19th and early 20th centuries - The influx of foreign culture in the wake of the 1886 Meiji Restoration and the end of national seclusion led to waves of new dishes being invented throughout Japan using new ingredients and cooking methods.
Tajik alphabet, Alphabet used to write the Tajik language; Tajik Air, Airline in Tajikistan; Tajik Internal Troops, are the internal security force of Tajikistan; Tajik Soviet Socialist Republic, 1929–1991 republic of the Soviet Union; Tajik (surname) Tajik cuisine; Tajik music; Tajik, Iran, a village in North Khorasan Province, Iran