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Pages for logged out editors learn more. Contributions; Talk; File:Farm animals, covering the general field of animal industry (IA cu31924003004185).pdf ...
Many urban children experience animal husbandry for the first time at a petting farm; in Britain, some five million people a year visit a farm of some kind. This presents some risk of infection , especially if children handle animals and then fail to wash their hands ; a strain of E. coli infected 93 people who had visited a British interactive ...
Animal-rearing originated during the cultural transition to settled farming communities from hunter-gatherer lifestyles. Animals are domesticated when their breeding and living conditions are controlled by humans. Over time, the collective behaviour, lifecycle and physiology of livestock have changed radically. Many modern farmed animals are ...
Animal husbandry is the breeding and raising of animals for meat, milk, eggs, or wool, and for work and transport. [147] Working animals , including horses, mules , oxen , water buffalo , camels, llamas, alpacas, donkeys, and dogs, have for centuries been used to help cultivate fields, harvest crops, wrangle other animals, and transport farm ...
It was one of the first animals to be domesticated, in Iran around 10,000 years ago. Goats have been used for milk, meat, wool, and skins across much of the world. Milk from goats is often turned into cheese. In 2022, there were more than 1.1 billion goats living in the world, of which 150 million were in India.
Church Farm in Norfolk, England Typical plan of a medieval English manor, showing the use of field strips. A farm (also called an agricultural holding) is an area of land that is devoted primarily to agricultural processes with the primary objective of producing food and other crops; it is the basic facility in food production. [1]
Life on Earth would be so dull without animals. Lucky for us, there are more than 8 million different species of them on the planet, many of which we might never encounter in our lifetime. From ...
In most developed economies, a "farmer" is usually a farm owner , while employees of the farm are known as farm workers (or farmhands). However, in other older definitions a farmer was a person who promotes or improves the growth of plants, land, or crops or raises animals (as livestock or fish) by labor and attention.