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Indonesian Arabic (Arabic: العربية الاندونيسية, romanized: al-‘Arabiyya al-Indūnīsiyya, Indonesian: Bahasa Arab Indonesia) is a variety of Arabic spoken in Indonesia. It is primarily spoken by people of Arab descents and by students ( santri ) who study Arabic at Islamic educational institutions or pesantren .
This list of Arab Indonesians includes names of figures from ethnic Arab descent, especially Hadhrami people, in Indonesia.This list also includes the names of figures who are genetically of Arab blood, both those born in the Arab World who later migrated to Indonesia (), or who were born in Indonesia with Arab-blooded parents or Arab Indonesians mix ().
The official number of Arab and part-Arab descent in Indonesia was recorded since 19th century. The census of 1870 recorded a total of 12,412 Arab Indonesians (7,495 living in Java and Madura and the rest in other islands). By 1900, the total number of Arabs citizens increased to 27,399, then 44,902 by 1920, and 71,335 by 1930. [5]
The Indonesian Wikipedia (Indonesian: Wikipedia bahasa Indonesia, WBI for short) is the Indonesian language edition of Wikipedia. It is the fifth-fastest-growing Asian-language Wikipedia after the Japanese, Chinese, Korean, and Turkish language Wikipedias. It ranks 25th in terms of depth among Wikipedias.
Bahasa Indonesia: Undang-Undang Republik Indonesia Nomor 24 Tahun 2019 tentang Ekonomi Kreatif English: Law of the Republic of Indonesia Number 24 of 2019 Date
Bahasa Indonesia: Undang-Undang Republik Indonesia Nomor 13 Tahun 2019 tentang Perubahan Ketiga atas Undang-Undang Nomor 17 Tahun 2014 tentang Majelis Permusyawaratan Rakyat, Dewan Perwakilan Rakyat, Dewan Perwakilan Daerah, dan Dewan Perwakilan Rakyat Daerah
Arab Indonesian cuisine (Indonesian: Masakan Arab-Indonesia) is characterized by the mixture of Middle Eastern cuisine with local Indonesian-style cuisine.Arab Indonesians brought their legacy of Arab cuisine—originally from Hadhramaut, Hejaz, Sudan and Egypt—and modified some of the dishes with the addition of Indonesian ingredients. [1]
The claim remains controversial in Indonesia, and to date, there is no agreement between those who refute and those who support the Ba 'Alawi lineage. [2] According to the Ba 'Alawi side, their claim is accepted by virtually all Niqaba of Muslim countries, notably in Yemen, the Levant, the Maghreb, Iran and the Middle East.