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  2. NGC 5195 - Wikipedia

    en.wikipedia.org/wiki/NGC_5195

    NGC 5195 (also known as Messier 51b or M51b) is a dwarf galaxy that is interacting with the Whirlpool Galaxy (also known as M51a or NGC 5194). Both galaxies are located approximately 25 million light-years away in the constellation Canes Venatici .

  3. Whirlpool Galaxy - Wikipedia

    en.wikipedia.org/wiki/Whirlpool_Galaxy

    The Whirlpool Galaxy, also known as Messier 51a (M51a) or NGC 5194, is an interacting grand-design spiral galaxy with a Seyfert 2 active galactic nucleus. [ 6 ] [ 7 ] [ 8 ] It lies in the constellation Canes Venatici , and was the first galaxy to be classified as a spiral galaxy. [ 9 ]

  4. Baker percentage - Wikipedia

    en.wikipedia.org/wiki/Baker_percentage

    In a recipe, the baker's percentage for water is referred to as the "hydration"; it is indicative of the stickiness of the dough and the "crumb" of the bread. Lower hydration rates (e.g., 50–57%) are typical for bagels and pretzels , and medium hydration levels (58–65%) are typical for breads and rolls . [ 25 ]

  5. M51 Group - Wikipedia

    en.wikipedia.org/wiki/M51_Group

    The M51 Group is a group of galaxies located in Canes Venatici.The group is named after the brightest galaxy in the group, the Whirlpool Galaxy (M51A). Other notable members include the companion galaxy to the Whirlpool Galaxy and the Sunflower Galaxy (M63).

  6. How many calories are in a pat of butter, anyway? - AOL

    www.aol.com/2019-08-09-how-many-calories-are-in...

    How much butter is in a pat? There’s no uniform size or quantity of butter provided in a pat. Most pats, however, contain between 1/3 and 1/2 tablespoons of butter. (That’s about 1 to 1.5 ...

  7. Butter - Wikipedia

    en.wikipedia.org/wiki/Butter

    Commercial butter is about 80% butterfat and 15% water; traditionally-made butter may have as little as 65% fat and 30% water. Butterfat is a mixture of triglyceride, a triester derived from glycerol, and three of any of several fatty acid groups. [16]

  8. Bakers Are Convinced Costco's Butter Ruined Their Holiday ...

    www.aol.com/bakers-convinced-costcos-butter...

    By process of elimination, I determined the Costco organic cane sugar was the problem, not the Costco butter," the person wrote. "Organic sugar was releasing too much liquid during baking.

  9. Category:Messier objects - Wikipedia

    en.wikipedia.org/wiki/Category:Messier_objects

    use [[Category:Messier objects|###]], dropping the M prefix, and using only the number. The number should be padded up to 3 digits using zeroes. Articles without the Messier number in the title use [[Category:Messier objects]]. A redirect containing the Messier number should also be added to the category, sorted as above.