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Roselle (Hibiscus sabdariffa) is a species of flowering plant in the genus Hibiscus that is native to Africa, most likely West Africa. In the 16th and early 17th centuries it was spread to Asia and the West Indies, where it has since become naturalized in many places. [ 1 ]
Gongura (Hibiscus sabdariffa var. rubra), or Puntikura, or Gogaaku is a variety of the roselle plant grown for its edible leaves in India and in other countries like Fiji. [2] These leaves are used in south-central Indian cuisine to impart a tart flavour. [3] Gongura comes in two varieties, green stemmed leaf and red stemmed.
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Roselle - One of two American guide dogs who were with their owners in the World Trade Center during the September 11 attacks in New York City. Roselle (plant), a species of hibiscus (Hibiscus sabdariffa) A drink made from that plant, also called "Hibiscus tea"
Cranberry hibiscus is a member of a perennial group known as hardy hibiscus. [3] In contrast to the tropical hibiscus, hardy hibiscus can tolerate colder conditions, are more vigorous, longer lasting, and have larger flowers. [3] In colder climates, Hibiscus acetosella is easily an annual, but is often regarded as a perennial to zone 8–11 ...
The following species in the flowering plant genus Hibiscus were accepted by Plants of the World Online as of September 2024. [1] There have been multiple ancient polyploidization events in this genus.
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