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Pennsylvania's maximum blood alcohol level for driving is 0.08% for persons at or over the age of 21, [28] [29] and 0.04% for a person operating a commercial vehicle (0.02% for a school bus) with one-year suspension of the license for the first offense.
As of November 2016, there were about 20,000 active liquor licenses in Pennsylvania. [4] Restaurants and food operations that are licensed to serve or sell drinks in Pennsylvania must purchase their liquor from the PLCB, which operates more than 600 Fine Wine & Good Spirits stores (originally branded simply as a "State Store," then "PA Wine ...
Bars and restaurants stop serving alcohol at 2 a.m., but some hold a special 'cabaret license' that allows them to continue serving alcohol until 4 a.m. [41] 6 a.m. to 12 a.m. Within Honolulu County 6 a.m. to 11 p.m. Within Kauai, Maui, and Hawaii counties Yes 21 21 Exception: Underage consumption allowed for religious purposes [42]
The Hopewell Township Board of Commissioners scheduled a 7 p.m. June 10 public hearing regarding a proposed transfer of a liquor license and permit that would allow a new Sweet Pea's convenience ...
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Map showing alcoholic beverage control states in the United States. The 17 control or monopoly states as of November 2019 are: [2]. Alabama – Liquor stores are state-run or on-premises establishments with a special off-premises license, per the provisions of Title 28, Code of Ala. 1975, carried out by the Alabama Alcoholic Beverage Control Board.
Sanitation certification is required by most restaurants as a basic credential for their management staff. [citation needed] To date, over 5 million ServSafe Food Protection Manager Certifications have been awarded. [2] ServSafe certifies food managers, food handlers, people who work with alcohol and allergens, and workplaces. [3]
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