Search results
Results from the WOW.Com Content Network
Papeda, or bubur sagu, is a type of congee made from sago starch. It is a staple food of the people indigenous to Eastern Indonesia, namely parts of Sulawesi, [1] the Maluku Islands and coastal Papua. [2]
Skewered grilled chicken giblets, such as intestine, gizzard, and liver satay (sate ati ampela dan usus) Fried chicken giblets; Prawn crackers, sometimes crushed and mixed with crushed fried garlic as koya in Madura or Lamongan soto; Gnetum seed crackers ; Fried tofu or tempeh; Mashed potato patties ; Mung bean sprouts (tauge/kecambah)
Dangke is a type of cheese produced in Enrekang, South Sulawesi, Indonesia, especially in Enrekang, Baraka, Anggeraja, and Alla districts.Dangke is processed by boiling fresh cattle or buffalo milk with sliced papaya leaves, stems, or unripe papaya fruits.
Minahasan cuisine or Manado cuisine is the cooking tradition of the Minahasan people of North Sulawesi, Indonesia.It is popularly known as "Manadonese cuisine" after Manado, the capital of the province, although other cities in Northern Sulawesi, such as Bitung, Tomohon and Tondano, are also known as Minahasan culinary hotspots.
Mie cakalang is a traditional Indonesian skipjack tuna noodle soup from Manado, North Sulawesi, Indonesia. [1] Mie means "noodle", while cakalang is Manado dialect for "skipjack tuna".
Sulawesi (/ ˌ s uː l ə ˈ w eɪ s i / SOO-lə-WAY-see), [1] also known as Celebes (/ ˈ s ɛ l ɪ b iː z, s ə ˈ l iː b iː z / SEL-ib-eez, sə-LEE-beez), [2] is an island in Indonesia.One of the four Greater Sunda Islands, and the world's 11th-largest island, it is situated east of Borneo, west of the Maluku Islands, and south of Mindanao and the Sulu Archipelago.
Daun ubi tumbuk (Indonesian for "pounded cassava leaves") is a vegetable dish commonly found in Indonesia, made from pounded cassava leaves. In Indonesian, daun means leaf, ubi refers to cassava, and tumbuk means pounded.
Sop Buah is an Indonesian iced fruit cocktail dessert.This cold and sweet beverage is made of diced fruits, such as honeydew, cantaloupe, pineapple, papaya, squash, jackfruit and kolang kaling (Arenga pinnata fruit), mixed with shaved ice or ice cubes, and sweetened with liquid sugar or syrup.