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  2. Indigenous peoples of the North American Southwest

    en.wikipedia.org/wiki/Indigenous_peoples_of_the...

    Agriculture in the Southwest was based on the cultivation of maize, beans, squash and sunflower seeds. [9] The Tepary bean Phaseolus acutifolius has been a staple food of Native peoples in the Southwest for thousands of years on account of their tolerance of drought conditions. They require wet soil to germinate but then prefer dry conditions ...

  3. BREADA - Wikipedia

    en.wikipedia.org/wiki/BREADA

    The Mobile Market is a food truck that will visit neighborhoods in north Baton Rouge that have been declared "food deserts" by the U.S. Department of Agriculture. These neighborhoods are in the 70802, 70805, and 70807 ZIP codes.

  4. Prehistoric agriculture in the Southwestern United States

    en.wikipedia.org/wiki/Prehistoric_agriculture_in...

    A map of the pre-historic cultures of the American Southwest ca 1200 CE. Several Hohokam settlements are shown. The agricultural practices of the Native Americans inhabiting the American Southwest, which includes the states of Arizona and New Mexico plus portions of surrounding states and neighboring Mexico, are influenced by the low levels of precipitation in the region.

  5. List of plantations in Louisiana - Wikipedia

    en.wikipedia.org/wiki/List_of_plantations_in...

    West Baton Rouge Parish: 74002186 San Francisco Plantation House: May 30, 1974: Reserve: St. John the Baptist Parish: Open for tours 78003448 Santa Maria Plantation House: December 29, 1978: Baton Rouge East Baton Rouge: 82000445

  6. Choctaw-Apache Tribe of Ebarb - Wikipedia

    en.wikipedia.org/wiki/Choctaw-Apache_Tribe_of_Ebarb

    The Choctaw-Apache Tribe of Ebarb is a state-recognized tribe and nonprofit organization in Louisiana. [2] The members of the Tribe are descendants of Choctaw and Lipan Apache people [3] [4] and are required to prove lineal descent as part of their state-approved membership process. [5]

  7. Foods of the Southwest Indian Nations - Wikipedia

    en.wikipedia.org/wiki/Foods_of_the_Southwest...

    Cover art. Foods of the Southwest Indian Nations is a 2002 cookbook by Lois Ellen Frank, food historian, cookbook author, photographer, and culinary anthropologist. [1] [2]: 188 [3] The book won a 2003 James Beard award, the first Native American cuisine cookbook so honored.

  8. History of Baton Rouge, Louisiana - Wikipedia

    en.wikipedia.org/wiki/History_of_Baton_Rouge...

    Pierre Le Moyne, Sieur d'Iberville provided Baton Rouge as well as Lakes Pontchartrain and Maurepas with their current names. The foundation of Baton Rouge, Louisiana, dates to 1721, at the site of a bâton rouge or "red stick" Muscogee boundary marker. It became the state capital of Louisiana in 1849.

  9. Shenandoah, Louisiana - Wikipedia

    en.wikipedia.org/wiki/Shenandoah,_Louisiana

    Shenandoah is located in southeastern East Baton Rouge Parish at (30.401391, -91.004412 It is bordered to the west by Baton Rouge and to the south by Old Jefferson . Louisiana Highway 73 , Old Jefferson Highway, touches the southwest corner of Shenandoah and leads northwest 11 miles (18 km) to downtown Baton Rouge.