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There are big batch casseroles, sides, and appetizers aplenty. Whether it's a party or a family reunion, these easy potluck recipes are all made in a Crock-Pot! There are big batch casseroles ...
Shrimp, spinach and garlic brown and cook quickly for a simple one-pot weeknight dinner. A fast pan sauce gets life from zesty lemon juice, warm crushed red pepper and herby parsley. Serve with a ...
Enjoy this easy dip as a side dish, appetizer or snack served with whole-grain bread and veggies for dipping. View recipe. Spice-Roasted Sweet Potatoes over Garlicky Yogurt. Photographer: Victor ...
A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]
Fish and other seafood are an important part of Swedish cuisine. Farmed salmon from Norway has become increasingly popular. Pickled, sweetened herring, inlagd sill, is a traditional Swedish appetizer. Shrimp and lobster are specialties of the Skagerrak coast. Surströmming is a fermented Baltic herring famous for its pungent aroma, both loved ...
Once the garlic barely starts to turn golden and fragrant, 1 to 2 minutes, add the beans (whole and mashed), spinach, salt, and pepper to the pan and turn the heat up to medium, stirring well to ...
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