Search results
Results from the WOW.Com Content Network
Bring to a boil and cook until the sugar dissolves, about 8 minutes. Remove from the heat, stir in the lemon juice, and let cool. Strain again, then pour into clean glass jars with lids or bottles. Refrigerate for up to 1 month. Recipe from Heartland by Judith Fertig/Andrews McMeel Publishing, 2011
A cosmopolitan, or, informally, a cosmo, is a cocktail made with vodka, Cointreau, cranberry juice, and freshly squeezed or sweetened lime juice. The cosmopolitan is a member of the Gimlet family of cocktails. Though often presented far differently, the cosmopolitan also bears a likeness in composition to the kamikaze shooter.
A Cosmopolitan is a cocktail made with vodka, Cointreau or Triple Sec, cranberry juice, and fresh-squeezed lime juice or sweetened lime juice. Informally, it is referred to as a Cosmo . According to the International Bartenders Association the original recipe is based on vodka citron, lemon- flavored vodka .
Lemon pickle – Lemon pickle is made primarily from lemon along with spices in India (Bharat). [8] Lemon tart – dessert dish that's a variation of a tart. They have a normal, crimped, versatile pastry shell, while the filling is a basic variation of lemon paste. Shaker Lemon Pie – type of lemon pie first developed by the Shakers.
Common modifications of the original recipe are a sugar rim, added sugar syrup, and an orange twist or lemon twist. Recipes of the craft cocktail renaissance of the 2000s are closer to the British ratio of 2:1:1, but almost always add sugar syrup, as the drink is otherwise considered too dry and tart. [6]
1 large ripe melon; 5 fourme d’Ambert, or Stilton; 57 oz virgin olive oil; several handfuls of red or green sorrel, washed, and tough ribs removed; leaves from a bunch of purple or green basil ...
A Cape Cod is made with vodka and cranberry juice, and may be garnished with a lime wedge. Proportions vary, with sources giving a recommended vodka-to-juice ratio of 1/4, [2] [3] 1/3.7, [4] 1/2 [5] [6] and 1/1.5, [7] while other sources do not recommend precise proportions.
Mint julep is an alcoholic cocktail, consisting primarily of bourbon, sugar, water, crushed or shaved ice, and fresh mint. As a bourbon-based cocktail, it is associated with the American South and the cuisine of the Southern United States in general, in particular as a symbol of the Kentucky Derby .