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  2. 42 Chorizo Recipe Ideas That Are Sure to Spice Up ... - AOL

    www.aol.com/lifestyle/42-chorizo-recipe-ideas...

    Ground chorizo > ground beef—it’s just a fact. This 30-minute masterpiece is piled high with two types of cheese, scallions, salsa verde and sour cream to boot.

  3. Chorizo - Wikipedia

    en.wikipedia.org/wiki/Chorizo

    Before consumption, the casing is usually cut open and the sausage is fried in a pan and mashed with a fork until it resembles finely minced ground beef. Some chorizo is made without any casings. Pork and beef are cured overnight in vinegar and chili powder. Served for breakfast, lunch, or dinner, it has the finely minced texture mentioned ...

  4. Frita - Wikipedia

    en.wikipedia.org/wiki/Frita

    The burger consists of a seasoned ground beef and pork patty with chorizo spices (or sometimes chorizo), topped with sauteed onions, served on a cuban bread roll and garnished with julienned or shoestring potato fries. [1] The patty is grilled in a spiced sauce on the flattop. [1]

  5. Sausage - Wikipedia

    en.wikipedia.org/wiki/Sausage

    A sausage consists of meat cut into pieces or ground, mixed with other ingredients, and filled into a casing. Ingredients may include a cheap starch filler such as breadcrumbs or grains, seasoning and flavourings such as spices, and sometimes others such as apple and leek. [9] The meat may be from any animal but is often pork, beef or veal, or ...

  6. 12 Recipes For When Time Isn’t Real Between Christmas & New ...

    www.aol.com/lifestyle/12-recipes-time-isn-t...

    Slow-Cooker Beef Chili. This hearty chili, made with flavorful ground beef, a rich blend of spices, aromatics, and tomatoes, is exactly what we want when the weather cools. And at Delish, we know ...

  7. The Easy Skillet Dinner I Make Nearly Once a Week - AOL

    www.aol.com/easy-skillet-dinner-nearly-once...

    How To Make My Cheesy Baked Taco Skillet. To make 4 to 6 servings, you’ll need: 1 pound ground sirloin or 90% lean ground beef. 1 (14.5-ounce) can diced fire-roasted tomatoes, undrained

  8. How To Make Ree's Cornbread Stuffing with Chorizo and ... - AOL

    www.aol.com/rees-cornbread-stuffing-chorizo...

    Add the chorizo and cook, breaking it up with a wooden spoon, until browned, 3 to 4 minutes. Add the butter and let melt, then add the onion, light scallion parts, celery and thyme. Cook until the ...

  9. Chorizo de Bilbao - Wikipedia

    en.wikipedia.org/wiki/Chorizo_de_Bilbao

    Chorizo de Bilbao, also known as Chorizo Bilbao, is a type of Philippine pork and beef dry sausage.It was originally produced by Spanish Filipino Vicente Genato of the Genato Commercial Corporation in Manila and the name is a genericized trademark originating from the branding coined by Genato from his family's original home city of Bilbao, Spain.

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