Search results
Results from the WOW.Com Content Network
In 2018, genomic comparison of 42 ancient-horse genomes, 20 of which were from Botai, with 46 published ancient and modern-horse genomes yielded surprising results. It was found that modern domestic horses are not closely related to the horses at Botai. Rather, Przewalski’s horses were identified as feral descendants of horses herded at Botai.
Helmeted guinea fowl in tall grass. Many foods were originally domesticated in West Africa, including grains like African rice, Pearl Millet, Sorghum, and Fonio; tree crops like Kola nut, used in Coca-Cola, and Oil Palm; and other globally important plant foods such as Watermelon, Tamarind, Okra, Black-eye peas, and Yams. [2]
8000-5000 BCE: Earliest domestication of potato in the neighbourhood of Lake Titicaca. [20] ~8000 BCE: Wild olives were collected by Neolithic peoples [21] ~7000 BCE: Cereal (grain) production in Syria [17] ~7000 BCE: Farmers in China began to farm rice and millet, using man-made floods and fires as part of their cultivation regimen. [17]
For premium support please call: 800-290-4726 more ways to reach us
Prey animals, sheep, goats, pigs and cattle, were progressively domesticated early in the history of agriculture. [3] Pigs were domesticated in the Near East between 8,500 and 8000 BC, [4] sheep and goats in or near the Fertile Crescent about 8,500 BC, [5] and cattle from wild aurochs in the areas of modern Turkey and Pakistan around 8,500 BC. [6]
The history of horse domestication has been subject to much debate, with various competing hypotheses over time about how domestication of the horse occurred. The main point of contention was whether the domestication of the horse occurred once in a single domestication event, or that the horse was domesticated independently multiple times.
For premium support please call: 800-290-4726 more ways to reach us
For premium support please call: 800-290-4726 more ways to reach us