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2. We Tried Martha Stewart's One-Pot Pasta That Has 'Taken the ...

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   We can see why this is Martha Stewart's #1 recipe! ... It’s a seriously delicious and simple pasta recipe that's easy to make whenever the craving hits. It's one of her most popular recipes for ...

3. 27 Classic Martha Stewart Recipes Your Family Will Love - AOL

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   Get the Recipe: Martha Stewart's Shrimp, Chicken and Andouille Gumbo Courtesy of Parade This Halloween-worthy dessert is really just a super easy cheesecake with a deep, dark cookie crust.

4. 67 of Martha Stewart’s best recipes to make in honor of her ...

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   Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, stove-top clambake, nut balls and more.

5. Chicken with Slow-Roasted Tomatoes and Cheesy Grits

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   3. Increase the oven temperature to 450°. Add the wine to the pan and roast the chicken for about 20 minutes longer, until the onions are well browned and the chicken is golden and the cavity juices run clear. Pour the cavity juices into the pan. Transfer the chicken and onions to a platter; let the chicken rest for 10 minutes. 4.

6. Pan-Roasted Chicken Breasts with Tarragon Creamed Corn - AOL

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   Remove the chicken from the oven, transfer to a plate, and tent with foil to keep warm. Place the skillet over medium-high heat, whisk the white wine into the pan drippings, and let reduce by half, about 2 minutes. Stir in the lemon juice, then season to taste with salt and pepper. Place a chicken breast on each plate and drizzle with the pan ...

7. Pan-Roasted Chicken with Citrus Sauce Recipe - AOL

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8. Martha Stewart Just Told Us Her Secret for the Best-Ever ...

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   The recipe is from Martha Stewart's Cooking School cookbook, which was published in 1999. That book has the best chicken soup recipe in it. That book has the best chicken soup recipe in it.

9. 18 Sheet-Pan Chicken Recipes To Make This Fall - AOL

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   In this healthy dinner recipe, chicken thighs, Brussels sprouts, cherry tomatoes and packaged gnocchi are all roasted on the same sheet pan for a complete meal that couldn't be easier to make.