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  2. National Organic Program - Wikipedia

    en.wikipedia.org/wiki/National_Organic_Program

    The National Organic Program (run by the USDA) is responsible for the labeling of foods as "organic". USDA organic seal. The National Organic Program (NOP) is the federal regulatory framework in the United States of America governing organic food.

  3. Organic certification - Wikipedia

    en.wikipedia.org/wiki/Organic_certification

    Organic certification addresses a growing worldwide demand for organic food. It is intended to assure quality, prevent fraud, and to promote commerce.While such certification was not necessary in the early days of the organic movement, when small farmers would sell their produce directly at farmers' markets, as organics have grown in popularity, more and more consumers are purchasing organic ...

  4. Organic Foods Production Act of 1990 - Wikipedia

    en.wikipedia.org/wiki/Organic_Foods_Production...

    Once certified, these operations may affix the USDA Organic Seal. [1] USDA has established four distinct categories for labeling organic products—100 percent organic, organic, "made with" organic ingredients, and specific organic ingredients—and only 100 percent organic and organic categories can use the USDA Organic Seal. [1]

  5. Organic? Free range? What do food labels actually mean? - AOL

    www.aol.com/organic-free-range-food-labels...

    And for packaged foods, it’s all about the ingredients: For a food item with multiple ingredients to be considered organic by the USDA, at least 95% of those ingredients have to be certified ...

  6. New organic rules announced by USDA tighten restrictions on ...

    www.aol.com/news/organic-rules-announced-usda...

    DES MOINES, Iowa (AP) — Livestock and poultry producers will need to comply with more specific standards if they want to label their products organic under final rules announced Wednesday by the ...

  7. Why Your Organic Food Isn't as Organic as It Used to Be - AOL

    www.aol.com/news/2012-07-11-why-your-organic...

    For food to receive the coveted "USDA Organic" seal of approval, it must meet specific requirements, one being that all nonorganic ingredients a producer wants to include must appear on a list of ...

  8. Quality Assurance International - Wikipedia

    en.wikipedia.org/wiki/Quality_Assurance...

    Quality Assurance International (QAI) is a U.S.-based international organic certification company that is authorized by the United States Department of Agriculture (USDA) as "a USDA-accredited certifying agent that operates globally to certify organic operations to National Organic Program standards."

  9. New USDA Organic Rules Put Wine Importers in a Bind

    www.aol.com/news/usda-organic-rules-put-wine...

    It is hard to truly do justice to the recent organic food explosion. What was once a small subset of the overall food and beverage market is now close to a $200 billion industry —and expected to ...