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This California-based restaurant or restaurant chain article is a stub. You can help Wikipedia by expanding it.
Plume was founded in 2015 by Fahri Diner. [3] The company began offering its cloud-delivered services in June 2016. [4]In 2017, Plume raised $63 million in funding. [5] In 2018, the company changed to a subscription model beginning with its Adaptive Wi-Fi service [2] [6] and new SuperPods. [2]
Baumé was a French restaurant in Palo Alto, California, opened in 2010 by chef Bruno Chemel.Until 2021, it had two Michelin stars.Originally seating 28, the restaurant was reduced to eight tables in the mid-2010s, and staffed only by Chemel, his son Antoine, and his wife Christie.
For the Extreme Chilehead: Palo Alto Firefighters’ XXX Ghost Pepper Sauce Palo Alto firefighter Lee Taylor started growing chile peppers in his station’s backyard in 1994, and over the years ...
Maum was a Korean restaurant in Palo Alto, California. [1] The fine dining establishment had received a Michelin star before closing. [2] See also. California portal;
The St. Helena spot is a drive-in, with seating at red picnic tables on the lawn, while the other two locations are built in an urban, retro diner-style. In 2013, a fourth location opened in Palo Alto. [7] The newest Gott's Roadside location is now open in Greenbrae in Marin County. The company remains privately owned.
After Tower's departure the restaurant was reopened briefly by new investors under the same name but with a less expensive, Mediterranean concept. [4] In 2004 it became the new location of San Francisco's Trader Vic's, which had been closed since 1994. The Palo Alto location of Stars became a branch of Wolfgang Puck's Spago Restaurant in 1997.
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