Search results
Results from the WOW.Com Content Network
Boston Pizza (branded as simply Boston's Restaurant & Sports Bar outside of Canada) has franchised 396 restaurants in North America. Boston Pizza International Inc. was Canada's number one casual dining brand with more than 340 restaurants in Canada and system-wide sales of $831 million in 2008. [5]
Panago – Canadian pizza chain; Pizza 73 – Canadian pizza restaurant chain, a subsidiary of Pizza Pizza; Pizza Delight – Canadian pizza restaurant chain; Pizza Nova – Canadian pizza restaurant chain; Pizza Pizza – Canadian pizza restaurant chain; Pizza Salvatore – Canadian pizza restaurant chain; Pizzaiolo – American-style pizza ...
Sbarro was founded in 1956 by Gennaro and Carmela Sbarro. The couple and their three sons, Joseph, Mario, and Anthony, immigrated to America from Naples, Italy.The same year, the Sbarro family opened their first salumeria (an Italian grocery store) at 1701 65th Street and 17th Avenue in Bensonhurst, Brooklyn, New York, which became popular for its fresh food and Italian fare.
In the 1960s, the company moved to Toronto where the chain was started by "Mama Anna" and "Papa Antonio". They opened their first full-fledged restaurant in 1967. [6] Pizzaiolo currently has 43 locations in the Greater Toronto Area.
The first Sarpino's pizza delivery store was opened by Gerry Koutougos in 2001 in Victoria, British Columbia. [1] The name has its origins in a vacation that founder Gerry Koutougos took to Italy in 1999, where he visited a restaurant that was operated by a woman named Sarpina.
This is a list of all Diners, Drive-Ins and Dives episodes. Episodes Season 1 (2007) Total Episode Title Restaurant Location Original Air Date 1 1 Classics Mac & Ernie's Roadside Eatery Tarpley, Texas April 23, 2007 Brint's Diner Wichita, Kansas Mad Greek Cafe Baker, California 2 2 That's Italian Pizza Palace Knoxville, Tennessee April 30, 2007 Hullabaloo Diner Wellborn, Texas Four Kegs Sports ...
Main Menu. News. News. Entertainment. Lighter Side. Politics. Science & Tech. Sports. Weather. Al Roker Just Shared the High-Protein, Low-Carb Breakfast He Loves—and It Just Has 5 Ingredients.
This style of pizza was created by Greek immigrant Jim Kolitsas in the city of Regina, Saskatchewan, during the 1970s. [14] The pizza is made with deli meat that is piled high and green peppers as a tribute to the colours of the Saskatchewan Roughriders. Regina-Style is made in a round pizza pan, but cut into square pieces. [15]