Search results
Results from the WOW.Com Content Network
Braised chicken thighs are a weeknight dinner hero of mine. Easy to execute and deeply flavorful, chicken thighs can be cooked longer than the more popular chicken breasts due to higher levels of ...
Preheat the oven to 400°. Season the chicken with salt and pepper. In a large ovenproof skillet, heat the oil until shimmering. Add the chicken skin side down and cook over moderately high heat, turning once, until browned, 7 minutes. Transfer the chicken to a platter skin side up. Pour off all but 2 tablespoons of fat from the skillet.
Preheat the oven to 400°. Season the chicken with salt and pepper. In a large ovenproof skillet, heat the oil until shimmering. Add the chicken skin side down and cook over moderately high heat ...
Transfer the chicken, skin-side up, to a 4-inch-deep baking dish or potlarge enough to fit all the thighs in one layer (4 by 8 inch works well). Repeat with another 1/2 tablespoon oil and the ...
Want to make Crispy Braised Chicken Thighs with Black Bean Tapenade? Learn the ingredients and steps to follow to properly make the the best Crispy Braised Chicken Thighs with Black Bean Tapenade? recipe for your family and friends.
1. Preheat the oven to 350°. In a large enameled cast-iron casserole, heat the olive oil. Season the chicken thighs with salt and pepper and add them to the casserole, skin side down. Cook over moderately high heat, in batches if necessary, turning once, until golden brown, about 12 minutes. Transfer the chicken to a platter. 2.
Jody Adams (Braised Chicken Thighs with Mushrooms, Semolina Gnocchi, and Herb Salad) Maria Hines (Sockeye Salmon, Paprika Potatoes, Almond Slivers, and Almond Milk) Rick Tramonto (Truffled White Beans with Escarole and Grilled Sausage) Susur Lee (Roast Chicken and Farce Curry, Polenta and Grits, Tomato Jam, and Chili Mint Chutney)
Food 911; Food Fantasy; Food Hunter; Food Jammers; Food Network Challenge; Forever Summer with Nigella; Fresh and Wild; French Food at Home; From Spain With Love with Annie Sibonney; Giada's Weekend Getaways; Good Deal with Dave Lieberman; Good Eats; Gordon Elliott's Door Knock Dinners; Gordon Ramsay's Ultimate Home Cooking; The Great Canadian ...