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  2. RS Recommends: The Best Mushroom Supplements (and Why ... - AOL

    www.aol.com/news/rs-recommends-best-mushroom...

    Medicinal mushroom supplements might be our new secret weapon to well-being. Promising a boost to your immune system, healthy antioxidants, improved mood, and even (possible) carcinogen-fighting ...

  3. Yes, mushrooms are good for you. But don't eat them every day.

    www.aol.com/yes-mushrooms-good-dont-eat...

    Within this kingdom, there are about 14,000 species of mushrooms, with the most popular ones in the United States being portobello, shiitake, button (also known as white button or champignon ...

  4. The 5 Best Mushroom Coffees, According to a Dietitian - AOL

    www.aol.com/5-best-mushroom-coffees-according...

    These added medicinal mushrooms (think lion’s mane, chaga, reishi and turkey tail) carry the touted health benefits. Some products feature just one type of mushroom, while others include a blend.

  5. Mushroom diet - Wikipedia

    en.wikipedia.org/wiki/Mushroom_diet

    A mushroom-only diet for humans is considered unrealistic due to insufficient calorie intake. [1] [2] The term mushroom diet can mean: Higher mushroom consumption [3] Eating specific mushrooms on a regular basis; Replacing all meat with mushrooms; Replacing one meal a day with mushrooms for 2 weeks (a fad diet called M-plan diet) [4]

  6. Wolfiporia extensa - Wikipedia

    en.wikipedia.org/wiki/Wolfiporia_extensa

    The polysaccharides of Wolfiporia extensa and their derivatives have garnered significant interest due to their wide range of biological activities. These compounds exhibit potent anticancer, anti-inflammatory, antioxidant, and antiviral effects, which indicate their potential for further development as therapy or adjuvant therapy for cancer, immune modulation, and viral diseases.

  7. Russula virescens - Wikipedia

    en.wikipedia.org/wiki/Russula_virescens

    Russula virescens is an edible mushroom considered to be one of the best of the genus Russula, and is popular in Europe, [14] [21] [27] [28] particularly in Spain. [15] In an 1875 work on the uses of fungi, English mycologist Mordecai Cubitt Cooke remarked about the mushroom that "the peasants about Milan are in the habit of putting [it] over ...

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