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  2. How to Stock Your Pantry - AOL

    www.aol.com/lifestyle/food-how-stock-your-pantry...

    By: EatingWell Test Kitchen. While a good shopping list is the key to a quick and painless trip to the supermarket, a well-stocked pantry is the best way to ensure you'll have everything you need ...

  3. 100 Weeknight Dinners So Good We Need To Tell Everyone ... - AOL

    www.aol.com/95-weeknight-dinners-good-tell...

    Lucky for you, this gorgeous pasta is a low-lift weeknight dinner that encompasses everything you need from the proteins to the vegetables and carbs. Get the Sausage & Broccoli Burrata Pasta recipe .

  4. Easy Dinner Ideas That Take 30 Minutes or Less - AOL

    www.aol.com/dozens-easy-dinner-ideas-30...

    Lasagna Soup. This easy, 25-minute recipe gives you all the flavor of the world's favorite casserole in the world's favorite comfort-food form! Get the recipe for Lasagna Soup.

  5. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

  6. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

    www.aol.com/89-appetizers-might-just-best...

    You only need 4 ingredients to throw together these easy appetizers—perfect for when the main meal is taking just a bit longer than you expected to get to the table. Serve them with BBQ sauce ...

  7. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

  8. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.

  9. Category:Food ingredients - Wikipedia

    en.wikipedia.org/wiki/Category:Food_ingredients

    Afrikaans; Anarâškielâ; العربية; Asturianu; বাংলা; 閩南語 / Bân-lâm-gú; Беларуская; Беларуская (тарашкевіца)

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