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Turn pork tenderloins into a show-stopping centerpiece by wrapping it in layers of prosciutto, mustard, sage leaves, and flaky puff pastry. Add a slaw made from Brussels sprouts and dinner is served!
From main courses (like hearty goat cheese pasta with spinach and artichokes and baked ginger and lemon chicken) to side dishes (like creamy polenta with roasted mushrooms 70 Christmas Eve Dinner ...
With ingredients like smoked andouille sausage, Great Northern beans, and baby spinach, this soup makes for a hearty dinner. And you'll spend only 10 minutes prepping!
Italian wedding soup; Alternative names: Minestra maritata (in Italian) Type: Soup: Course: Primo (Italian pasta course) Place of origin: Italy: Main ingredients: Green vegetables (endive and escarole or cabbage, lettuce, kale, spinach), meat (meatballs, sausage), chicken broth
The most popular dishes and recipes, over the centuries, have often been created by ordinary people more so than by chefs, which is why many Italian recipes are suitable for home and daily cooking, respecting regional specificities. [11] [12] [13] Italy is home to 395 Michelin Star-rated restaurants.
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Quick White Bean and Sausage Stew. Serve up a cozy one-pot dinner (in 30 minutes!) full of flavor and protein using kielbasa and white beans. ... Get the Chicken Soup With Spinach and Lemon recipe ...
The Italian sausage was initially known as lucanica, [3] a rustic pork sausage in ancient Roman cuisine, with the first evidence dating back to the 1st century BC, when the Roman historian Marcus Terentius Varro described stuffing spiced and salted meat into pig intestines, as follows: "They call lucanica a minced meat stuffed into a casing, because our soldiers learned how to prepare it."