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  2. The best cookbooks of 2024 - AOL

    www.aol.com/lifestyle/best-cookbooks-2024...

    This new cookbook includes four recipes for quintessential pizza doughs—including thin-crust, pan, Neapolitan-style, and gluten-free—as well as 52 delicious seasonal recipes to try out. Plus ...

  3. Taste of Sheboygan Cookbook has everything from a ... - AOL

    www.aol.com/taste-sheboygan-cookbook-everything...

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  4. "Half-Baked Harvest: Quick & Cozy" is another excellent ... - AOL

    www.aol.com/lifestyle/half-baked-harvest-quick...

    Editor’s choice: The best 5 recipes to try from Quick & Cozy. Along with my beautiful at-home testers, my husband and my 14-month-old, we tested a handful of recipes from “Half-Baked Harvest ...

  5. Food52 - Wikipedia

    en.wikipedia.org/wiki/Food52

    By 2014, the website had 29,000 recipes, 90% of which were user-submitted recipes, according to the New York Times. [7] The company started an imprint, Food52 Works, in partnership with Ten Speed Press in 2015. Its first title Food52 Genius Recipes, a crowdsourced cookbook, was set for publication in 2015. [8] [9]

  6. Johnsonville Foods - Wikipedia

    en.wikipedia.org/wiki/Johnsonville_Foods

    Johnsonville is a sausage company headquartered in Sheboygan Falls, Wisconsin. [1] Founded in 1945, by Ralph and Alice Stayer, when they opened a butcher shop and named it after their hometown community of Johnsonville, Wisconsin, it is one of the largest sausage producers in the United States and the largest sausage brand by revenue in the United States. [2]

  7. Ad Hoc at Home - Wikipedia

    en.wikipedia.org/wiki/Ad_Hoc_at_Home

    The cookbook won the 2010 James Beard Foundation Award for the best general cooking cookbook. [3] Thomas Keller took inspiration for Ad Hoc at Home from the last meal he cooked for his father before he died. [2] The cookbook's recipes are based on food served at Keller's restaurant of the same name. [4] and emphasize food served on share ...

  8. I Asked 4 Experts To Name the Best Store-Bought Pumpkin Pie ...

    www.aol.com/asked-4-experts-name-best-120100512.html

    Rena Awada: (@healthyfitnessmeals) Recipe developer and food blogger for Healthy Fitness Meals. Helen Jaworski: My grandmother and expert pie maker for over 60 years.

  9. The Redwall Cookbook - Wikipedia

    en.wikipedia.org/wiki/The_Redwall_Cookbook

    This book features numerous recipes for dishes mentioned in the Redwall series, and features illustrations by Christopher Denise. The plot follows Sister Pansy through one cycle of the seasons in Redwall Abbey, as she becomes the Head Cook. The cookbook is divided into the four seasons: Spring, Summer, Autumn and Winter.

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