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  2. Butter tea - Wikipedia

    en.wikipedia.org/wiki/Butter_tea

    Butter tea, also known as Bho jha (Tibetan: བོད་ཇ་, Wylie: bod ja, "Tibetan tea"), cha süma (Tibetan: ཇ་སྲུབ་མ་, Wylie: ja srub ma, "churned tea", Mandarin Chinese: sūyóu chá (酥 油 茶), su ja (Tibetan: སུ་ཇ, Wylie: Suja, "churned tea") in Dzongkha, gur gur cha in the Ladakhi language) and Su Chya in the Sherpa language, is a drink of the people in ...

  3. Yak butter - Wikipedia

    en.wikipedia.org/wiki/Yak_butter

    Yak butter tea is a daily staple dish throughout the Himalaya region and is usually made with yak butter, tea, salt and water churned into a froth. It is the Tibetan national beverage, with Tibetans drinking upwards of sixty small cups a day for hydration and nutrition needed in cold high altitudes. [ 6 ]

  4. Tsampa - Wikipedia

    en.wikipedia.org/wiki/Tsampa

    Tsampa is also prepared in a congee with lamb or yak stock to make a congee which is called "tsam-thug". André Migot described its preparation: You leave a little buttered tea in the bottom of your bowl and put a big dollop of tsampa on top of it. You stir gently with the forefinger, then knead with the hand, meanwhile twisting your bowl round ...

  5. What is ghee coffee and is it actually good for you? - AOL

    www.aol.com/news/ghee-coffee-actually-good...

    Thanks to wellness culture, the internet has seen a number of diet and food trends come and go—Keto, Paleo, kale, tiger nuts, bone broth, among others.Even our once sacred tea and coffee rituals ...

  6. Tibetan cuisine - Wikipedia

    en.wikipedia.org/wiki/Tibetan_cuisine

    Butter tea is the national beverage. It is ideal in the extreme climatic and geographical conditions of the Tibetan plateau due to its high butter content. [citation needed] Although butter tea is the most popular tea, black tea is also fairly popular. Jasmine grows in Eastern Tibet. Most likely, Tibetans took absorbed jasmine tea from the Han ...

  7. List of Tibetan dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Tibetan_dishes

    Butter tea – a drink of the people in the Himalayan regions of Nepal, Bhutan, India (particularly in Ladakh, Sikkim) and, most famously, Tibet. Traditionally, it is made from tea leaves, yak butter, water, and salt, [8] although butter made from cow's milk is increasingly used, given its wider availability and lower cost. Yak butter tea has ...

  8. The Best Tea for Better Brain Health, According to Dietitians

    www.aol.com/lifestyle/best-tea-better-brain...

    “Green tea’s flavonoids help new brain cells grow, keeping current brain cells healthy and promoting blood flow to the part of the brain that nourishes our emotional regulation center,” says ...

  9. The Top 5 Questions the Butterball Turkey Hotline Gets Every Year

    www.aol.com/top-5-questions-butterball-turkey...

    Related: 39 Showstopping Thanksgiving Turkey Recipes. Balitewicz is one of 50 turkey pros who are on call from November 1 to December 24. From 8 a.m. to 8 p.m. CST in November and 8 a.m. to 6 p.m ...