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Postterm pregnancy is when a woman has not yet delivered her baby after 42 weeks of gestation, two weeks beyond the typical 40-week duration of pregnancy. [1] Postmature births carry risks for both the mother and the baby, including fetal malnutrition, meconium aspiration syndrome , and stillbirths . [ 2 ]
Post-maturity is more likely to happen when a mother has had a post-term pregnancy before. After one post-term pregnancy, the risk of a second post-term birth increases by 2 to 3 times. [8] Other, minor risk factors include an older or obese mother, a white mother, male baby, or a family history of post-maturity. [9]
A "nulligravida" is a female who has never been pregnant. A "primigravida" is a female who is pregnant for the first time or has been pregnant once. A "multigravida" or "secundigravida" is a female who has been pregnant more than once. Terms such as "gravida 0", referring to a nulligravida, "gravida 1" for a primigravida, and so on, can also be ...
Postpartum weight retention (when you don’t lose the weight you gained while pregnant) increases your risk of: Diabetes. Osteoarthritis. Cardiovascular disease. Obesity. Some cancers.
A combination of pregnancy-exacerbated hypercoagulability and additional risk factors such as obesity and thrombophilias makes pregnant women vulnerable to thrombotic events [29] T.he prophylactic measures that include the usage of low molecular weight heparin, in fact, can significantly reduce risks associated with surgery, particularly in ...
There is tentative evidence that ongoing exposure either by vaginal or oral sex to the same semen that resulted in the pregnancy decreases the risk of pre-eclampsia. [78] As one early study described, "although pre-eclampsia is a disease of first pregnancies, the protective effect of multiparity is lost with change of partner". [79]
In 1963, the New York Daily News ran stories about an underground, word-of-mouth network of doctors in Puerto Rico who performed abortions on American women, from “suburban society matrons” to ...
Improving nutrition of female, both before and during pregnancy, is important for reducing the risk of obstructive labor. [11] Creating education programs about reproduction and increasing access to reproductive services such as contraception and family planning in developing areas can also reduce the prevalence of obstructed labor.
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