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  2. Fingerlicking Regional Rib Recipes - AOL

    www.aol.com/best-regional-rib-recipes-america...

    Texas Barbecue Ribs. Sweet, smoky, and spicy, these big, bold ribs are 100% Texas. ... flavorful ribs, this recipe requires the cook to seal beer-soaked ribs in foil before cooking for a ...

  3. I tried ribs recipes from Ina Garten, Guy Fieri, and Rachael ...

    www.aol.com/tried-ribs-recipes-ina-garten...

    The recipe said to cook the ribs for closer to 1 1/2 hours, but I kept them in a little longer. Pascale Mondesir Garten's recipe said to cook the ribs in a 350-degree oven for 1 1/2 hours for baby ...

  4. How to cook baby back ribs in a smoker, grill or oven - AOL

    www.aol.com/news/biggest-mistake-home-cooks...

    If you're cooking ribs on a gas grill, first preheat the grill to about 300 F. Once it’s preheated, turn off one burner and reduce the heat on the other burner(s) to medium or medium-high heat.

  5. Spicy Baby Back Ribs Recipe - AOL

    firefox-startpage.aol.com/food/recipes/spicy...

    Reduce the heat to low and cook for 5 minutes or until the sauce is slightly thickened. Pour the soup mixture over the ribs. Bake, uncovered, for 30 minutes or until the ribs are fork-tender. Cut the ribs into serving-sized pieces. Return the ribs to the pan and toss to coat with the sauce.

  6. Hoisin-Glazed Ribs Recipe - AOL

    firefox-startpage.aol.com/food/recipes/hoisin...

    Light the broiler. In a bowl, combine the hoisin, sambal oelek and sesame oil. Brush the mixture over the ribs and broil 8 inches from the heat for about 6 minutes, turning once, until browned and glazed. Cut into individual ribs and serve.

  7. Brown Sugar and Bourbon Ribs Recipe - AOL

    firefox-startpage.aol.com/food/recipes/brown...

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  8. Black Magic Ribs Recipe - AOL

    www.aol.com/food/recipes/black-magic-ribs

    1. Stir the picante sauce, Worcestershire, vinegar, molasses, coffee, cocoa powder and garlic in a medium bowl. Pour half the picante sauce mixture into a 3-quart shallow, nonmetallic baking dish ...

  9. Memphis-style barbecue - Wikipedia

    en.wikipedia.org/wiki/Memphis-style_barbecue

    Dry ribs slow cooking in a pit at Leonard's BBQ Pulled pork nachos. Memphis-style barbecue is one of the four predominant regional styles of barbecue in the United States, the other three being Carolina, Kansas City, and Texas. Like many southern varieties of barbecue, Memphis-style barbecue is mostly made using pork, usually ribs and shoulders ...

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