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Get the recipe. Grilled Tequila-Marinated Lime Steak Tacos. Mr. Steak and Tres Agaves Tequila. Not your average tacos, consider these next-level thanks to a tequila-based citrusy marinade.
Get the Tequila-Lime Chicken Thighs recipe. ... Bone-in chicken thighs, baby potatoes, broccoli, and red onion are all tossed in a simple marinade, then roasted to crispy, schmaltzy perfection. ...
Muddle lime with mint, agave, and Planas in a shaker. Fill with ice, shake well, pour into a highball glass, and add cranberry juice. Garnish with fresh cranberries, a lime wedge, and a mint sprig.
† Paloma recipe at International Bartenders Association The paloma (Spanish for "dove") is a tequila -based cocktail. This drink is most commonly prepared by mixing tequila, lime juice, [ 1 ] and a grapefruit-flavored soda such as Fresca , Squirt , or Jarritos and served on the rocks with a lime wedge.
A batanga is a cocktail made with tequila, lime juice, and cola (e.g. Mexican Coke), [1] [2] [3] and served in a glass with a salted rim. [4] It is like a Cuba Libre, except with tequila in place of rum.
1 to 1.5 parts silver or blanco tequila; 2 to 3 parts pineapple juice; Juice of half a lime; Preparation: Mix the ingredients in a shaker half full of ice. Strain and serve in a chilled cocktail glass or champagne flute. Notes: Sour mix may be used in place of lime juice, depending on preference and availability. Champagne flutes are also ...
The classic tequila, triple sec and lime cocktail gets a kick of heat from sliced jalapeños, balanced by the cooling aroma of muddled cucumbers. Cara Cara Orange Margaritas by Matt Abdoo This ...
60 ml Tequila agave 100% reposado; 30 ml Fresh lime juice (Persiano) 30 ml Agave syrup (1 ⁄ 2 water + 1 ⁄ 2 agave nectar) Preparation: Pour all ingredients into a cocktail shaker, shake well with ice, strain into a chilled rocks glass filled with ice. Commonly served: All Day † Tommy's margarita recipe at International Bartenders Association