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These beef Crock-Pot recipes are the ultimate comfort food, whether it's a chili, stew, or pasta. The best part—they're easy to make thanks to the slow cooker.
Slow Cooker Corned Beef. ... Because red wine makes everything better—including this hearty slow cooker beef stew. Get the recipe for Slow Cooker Red Wine Beef Stew. Becky Luigart-Stayner.
Place corned beef fat side up in slow cooker, then layer carrots and potatoes around. Pour in stock; add seasoning packet and dry mustard. Cook on low for 2-3 hours, then add the cut up cabbage.
The slow cooker, or Crock-Pot, is too ... Beef stew is the first thing many people think of making in a slow cooker, and with good reason. The steady, low temperature and slow cooking turn ...
This slow-cooker meal is a hearty take on corned beef and cabbage, thanks to spicy andouille, cabbage, carrots and potatoes. ... the slow-cooker! Cubes of beef stew meat slowly cook with mushrooms ...
1. Place the beef, onions and carrots into a 4-quart slow cooker. Sprinkle with the flour and toss to coat. 2. Stir the broth, vegetable juice and brown sugar in a medium bowl until the mixture is smooth. Pour the broth mixture over the beef and vegetables. Submerge the Bouquet Garni into the broth mixture. 3.
Slow Cooker Beef Barley Stew The rich flavor of this stew comes from seared beef, red wine, and earthy mushrooms. Plus, the barley helps to thicken it and provide a chewy bite.
Beef, turkey, or chicken stew is a perfect stick-to-your-bones meal during the cold winter and fall months. "Beef stew is really nice in the slow cooker," Laidlaw said.
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