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A cow calf operation is a method of rearing beef cattle in which a permanent herd of cows is kept by a farmer or rancher to produce calves for later sale. Cow–calf operations are one of the key aspects of the beef industry in the United States and many other countries. [ 1 ] In the British Isles, a cow–calf operation may be known as a ...
A cattle roundup in Colorado, c. 1898. The Western open-range tradition originated from the early practice of unregulated grazing of livestock in the newly acquired western territories of the United States and Canada. These practices were eventually codified in the laws of many Western US states as they developed written statutes. [2]
Concentrated animal feeding operation. In animal husbandry, a concentrated animal feeding operation (CAFO), as defined by the United States Department of Agriculture (USDA), is an intensive animal feeding operation (AFO) in which over 1,000 animal units are confined for over 45 days a year. An animal unit is the equivalent of 1,000 pounds of ...
The Tennessee attorney general has accused a Clay County farmer of flouting state law by allowing large amounts of cow waste to flow into waterways. Tennessee sues farmer with 6,000 cows, missing ...
Cattle feedlot in Colorado, United States. Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products. It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock. Husbandry has a long history, starting with the Neolithic ...
shows a tractor plowing a crop field. Worker overseeing cotton gin, ca. 1940s. Agriculture is a major industry in the United States, which is a net exporter of food. [1] As of the 2017 census of agriculture, there were 2.04 million farms, covering an area of 900 million acres (1,400,000 sq mi), an average of 441 acres (178 hectares) per farm.
The history of agriculture in the United States covers the period from the first English settlers to the present day. In Colonial America, agriculture was the primary livelihood for 90% of the population, and most towns were shipping points for the export of agricultural products. Most farms were geared toward subsistence production for family use.
Cash receipts for crops and livestock have an estimated annual value of $3.5 billion, and the agriculture sector has an estimated annual impact of $81 billion on the state's economy. [15] Beef cattle is the state's largest agricultural commodity. [16] Tennessee ranks 12th in the nation for the number of heads of cattle, with more than half of ...
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