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  2. Succession planting - Wikipedia

    en.wikipedia.org/wiki/Succession_planting

    Planting two or more non-competing crops may raise issues with soil-borne diseases and insects that only affect one type of plant. Depending on how close the interplanting varieties are, crop failure is a possibility. [5] Same crop, different maturity dates: Several varieties are selected, with different maturity dates: early, main season, late ...

  3. Let’s make a gardening schedule. Here are the best times for ...

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  4. Vivaldi potato - Wikipedia

    en.wikipedia.org/wiki/Vivaldi_potato

    The Vivaldi potato is field immune to potato wart, and highly resistant to potato viruses A and Y. It is moderately resistant to leaf roll, potato virus X, late blight on tuber, silver scurf, blackleg and black dot, and is moderately susceptible to late blight on leaves, common scab, powdery scab, rhizoctonia and skin spot. [3]

  5. Start your spring garden early by planting seeds. But you ...

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  6. KWS Saat - Wikipedia

    en.wikipedia.org/wiki/KWS_Saat

    In 2008 KWS and the Dutch Van Rijn Group established a joint venture in breeding potato seeds and in April 2011 KWS acquired the remaining interests in Van Rijn and formed the subsidiary KWS POTATO B.V. [7] In September 2011 it founded a joint venture with the Chinese company Kenfeng to manage the production and distribution of corn seed in ...

  7. Marfona - Wikipedia

    en.wikipedia.org/wiki/Marfona

    A Marfona is a potato cultivar with a moderately waxy texture. It originated in the Netherlands in 1975. [1] It has a light brown or yellow skin and a yellow to cream flesh, [2] and is a high yielding Second Early variety. [3] Due to the potato having a strong flavour it is very good for use as baking, boiling and mashing. [2]

  8. Could Texas make the perfect french fries? A&M clones ... - AOL

    www.aol.com/texas-potato-could-perfect-french...

    COTX08063-2Ru, a potato with high amounts of starch, makes for very good French fries. The potato variety being grown by researchers at Texas A&M University could hit the market in seven to eight ...

  9. Amandine potato - Wikipedia

    en.wikipedia.org/wiki/Amandine_potato

    Amandine is a variety that matures very early to early. It has a yellow flesh, a shallow eye depth, a long shape and a white to yellow skin colour. This variety is relatively poor for storage. It also has a low to medium resistance to late blight on foliage and tubers and is field immune to wart.