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Country. United States. Other information. Hawaii. Blossoming Lotus is a counter-service [1] vegan restaurant in Portland, Oregon, US. It was founded in Kapa'a, Hawaii in 2002. At its peak the company had three restaurants, but now only operates a single location in Portland.
Bye and Bye is a bar on Northeast Alberta Street in Portland's King neighborhood. [5] It has two large patios and serves brunch on weekends. [6] The vegan menu has included a "meatball" sub, [7] an "Eastern" bowl, [8] grilled cheese, spaghetti, chili pie, pretzel knots, and chips and salsa. [9] Bye and Bye serves beer, cider, cocktails, and ...
The Chinese restaurant Hung Far Low, which means "red flower restaurant" in Cantonese or "almond blossom fragrance" in the Taishanese dialect, [1][2][3][4] was established in 1928 and housed in a building completed in 1916. [1][5] Located at 112 Northwest 4th Avenue in Portland's Old Town Chinatown neighborhood, the restaurant was owned by Wong ...
Coordinates. 45°32′54″N 122°36′52″W / 45.5484°N 122.6144°W / 45.5484; -122.6144. Website. dirtylettuce.square.site. Dirty Lettuce is a Black-owned vegan restaurant serving Southern, Cajun, and Creole cuisine in Portland, Oregon. [1] Alkebulan Moroski began operating as a food cart in 2020 and opened a brick and mortar ...
Owner (s) Justin King. Country. United States. Website. benandesthers.com. Ben & Esther's Vegan Jewish Deli, or simply Ben & Esther's, is a small chain of vegan Jewish delis in the United States. Founded in Portland, Oregon, in 2019, the business has also operated in California and Washington.
Michael Russell of The Oregonian has described Mis Tacones as a "Chicano and queer-owned vegan taco pop-up".He wrote in 2022, "The colorful new restaurant serves nourishing tacos, tortas, French fry nachos, burritos and chimichangas made with house-made seitan instead of meat, plus delightfully rainbow-hued conchas from vegan bakery La Casa De Mamá.
Defunct vegan restaurants in Portland, Oregon (4 P) Pages in category "Vegan restaurants in Portland, Oregon" The following 5 pages are in this category, out of 5 total.
Aviv was a Portland, Oregon-based Middle Eastern and vegan restaurant named after the city Tel Aviv. [1] In 2018, Aviv was Portland's only "vegan Israeli" restaurant. [5] Its plant-based menu included baba ghanoush, falafel, "Gonzo" shawarma fries, eight varieties of hummus, [6] labneh, shakshuka, tahini, [7] spiced Moroccan-style carrots with harissa and tofu feta.