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Add the ground beef, bell pepper, and onion and cook, breaking up the beef with a wooden spoon, until the beef browns and the vegetables start to turn golden, 10 to 12 minutes.
It doesn't matter if you're hosting a crowd or simply attending a church potluck, you can put your casserole dish to good use by whipping up a sweet, make-ahead Easter brunch recipe (like baked ...
The meaty dish is easy to make, super affordable to prepare - a package of ground beef starts at around $4.00 in most parts of the country -- and when you make one casserole recipe, you can ...
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A casserole (French: diminutive of casse, from Provençal cassa, meaning 'saucepan' [1]) is a kind of large, deep pan or bowl used for cooking a variety of dishes in the oven; it is also a category of foods cooked in such a vessel. To distinguish the two uses, the pan can be called a "casserole dish" or "casserole pan", whereas the food is ...
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This casserole combines broccoli for a healthy dose of fiber, iron, and vitamins C and K. Add lean protein in the form of diced chicken. It’s ready in under 30 minutes. Make a little extra and ...
(The other cycle is the sanctorale.) The term comes into English from medieval Latin temporāle (from tempus 'time'). [1] The temporale consists of the movable feasts, most of them keyed to Easter (which falls on a different Sunday every year), including Ascension, Pentecost (Whitsun), and so on.