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  2. Italian Turkey Sausage & White Bean Stew Recipe - AOL

    www.aol.com/food/recipes/italian-turkey-sausage...

    Add tomatoes, 1 clove of chopped garlic, vinegar, and oil to bowl and season with salt and pepper. Mix well then add to a baking sheet and bake at 425 degrees for approximately 5-10 minutes or ...

  3. 25 Satisfying Ground Turkey Casseroles for An Easy ...

    www.aol.com/lifestyle/25-satisfying-ground...

    Lighter Side. Medicare

  4. 13 Delicious Recipes That'll Have You Choosing Ground Turkey ...

    www.aol.com/13-delicious-recipes-thatll-choosing...

    Turkey Burgers. Healthy ground turkey recipes can simulate classic comfort foods, too. For an easy dinner, whip your turkey into some burger patties and make it burger night.

  5. Tetrazzini - Wikipedia

    en.wikipedia.org/wiki/Tetrazzini

    Turkey tetrazzini. Tetrazzini is an Italian-American dish made with diced poultry or seafood and in a butter, cream or milk and cheese sauce flavored with sherry or white wine.Some recipes use a bechamel sauce, mornay sauce or condensed cream soup.

  6. Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian_cuisine

    Clockwise from top left; some of the most popular Italian foods: Neapolitan pizza, carbonara, espresso, and gelato. Italian cuisine is a Mediterranean cuisine [1] consisting of the ingredients, recipes, and cooking techniques developed in Italy since Roman times, and later spread around the world together with waves of Italian diaspora.

  7. Bologna sausage - Wikipedia

    en.wikipedia.org/wiki/Bologna_sausage

    In England, Ireland and also Western Australia, a "polony" is a finely ground pork-and-beef sausage. The name, likely derived from "Bologna", has been in use since the 17th century. The modern product is usually cooked in a red or orange skin and is served as cold slices. [8]

  8. The Italian Way to Make Turkey 10x Better, According to ... - AOL

    www.aol.com/italian-way-turkey-10x-better...

    Uncover the turkey, baste with the pan juices and let it cook, basting every 30 minutes, until the skin and browned and the meat reaches 165° on a thermometer.

  9. 21 best ground turkey recipes for easy weeknight meals - AOL

    www.aol.com/news/24-easy-weeknight-recipes...

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