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Former common names for Poitín were "Irish moonshine" and "mountain dew". [3] It was traditionally distilled in a small pot still and the term is a diminutive of the Irish word pota, meaning "pot". In accordance with the Irish Poteen/Irish Poitín technical file, it can be made only from cereals, grain, whey, sugar beet, molasses and potatoes. [4]
"Mountain Dew" was originally Southern and/or Scots-Irish slang for moonshine (i.e., homemade whiskey or poitín), as referenced in the Irish folk song "The Rare Old Mountain Dew", dating from 1882. Using it as the name for the soda was originally suggested by Carl E. Retzke at an Owens-Illinois Inc . meeting in Toledo, Ohio , [ 19 ] and was ...
A still used to make moonshine (mountain dew) "Good Old Mountain Dew" (ROUD 18669), sometimes called simply "Mountain Dew" or "Real Old Mountain Dew", is an Appalachian folk song composed by Bascom Lamar Lunsford and Scotty Wiseman. There are two versions of the lyrics, a 1928 version written by Lunsford and a 1935 adaptation by Wiseman.
Want to make Whiskey-Cheese Fondue? Learn the ingredients and steps to follow to properly make the the best Whiskey-Cheese Fondue? recipe for your family and friends.
Combine the whiskey, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice, and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into martini ...
Hard Mountain Dew, a hard seltzer-esque alcoholic beverage made by Dew and the good people at Boston Beer Company. Naturally, I needed to know what these were like, so I grabbed a variety pack and ...
1. In a bowl, toss the cheddar and Jack cheeses with the cornstarch. Rub the garlic cloves on the inside of a saucepan, then discard. Add the wine to the saucepan and bring to a simmer. Add the ...
It is notable for including orange juice in the recipe. Diet Mountain Dew: 1988–present A low-calorie variant first introduced in 1988, replacing the similar drink "Sugar Free Mountain Dew". [1] In 2006, Diet Mountain Dew was reformulated with a new "Tuned Up Taste", using a blend of sucralose, aspartame, and acesulfame potassium as sweeteners.