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  2. Crinkle Cut Oven Fries Recipe - AOL

    www.aol.com/food/recipes/crinkle-cut-oven-fries

    Use a spatula to flip your oven fries over & place back in the oven for another 15-20 minutes. Sprinkle with paprika, garlic powder, salt, and pepper to taste. Spritz with a slice of fresh lemon ...

  3. Sweet & Spicy Baked Sweet Potato Fries Recipe - AOL

    www.aol.com/.../sweet-spicy-baked-sweet-potato-fries

    Place 2 racks near the center of the oven and preheat the oven to 400 degrees F. Line 2 baking sheets with parchment paper or silicone pads. Set aside. Wash and peel the potatoes.

  4. List of potato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_dishes

    Made with mashed, baked potato, combined with diced meat and sauce lyonnaise and served in the hollowed-out potato skins. [31] Halal snack pack: Australia: Deep fried potato chips topped with doner kebab meat and cheese. The dish is topped with a trio of garlic sauce, chilli sauce and BBQ sauce. Hash browns: International

  5. Double Fried French Fries Recipe - AOL

    www.aol.com/food/recipes/double-fried-french-fries

    Peel potatoes, then cut into 1⁄3- inch slices and then into 1⁄3- inch sticks. Place the potatoes in a large bowl filled with water as you cut them to keep them from discoloring.

  6. Double Fried French Fries Recipe - AOL

    homepage.aol.com/food/recipes/double-fried...

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  7. French fries - Wikipedia

    en.wikipedia.org/wiki/French_fries

    Triple-cooked chips – fries that are simmered, cooled and drained using a low-temp-long-time (LTLT) cooking technique; they are then deep fried at just 130 °C, cooled and finally deep fried at 180 °C. [94] Waffle fries – lattice-shaped fries obtained by quarter-turning the potato before each next slide over a grater and deep-frying just once.

  8. Deep frying - Wikipedia

    en.wikipedia.org/wiki/Deep_frying

    A chef cooking traditional British fish and chips establishment in Manchester, U.K. in 2007 in a deep fryer. Deep frying (also referred to as deep fat frying) is a cooking method in which food is submerged in hot fat, traditionally lard but today most commonly oil, as opposed to the shallow frying used in conventional frying done in a frying pan.

  9. List of accompaniments to french fries - Wikipedia

    en.wikipedia.org/wiki/List_of_accompaniments_to...

    A traditional way of serving accompanied fries at food carts (grilli) is makkaraperunat (literally, "sausage potatoes"), a dish consisting of deep-fried slices of sausage and crinkle-cut fries mixed together and usually served in either a paper or styrofoam tray. The dish probably originated in the early 1960s.