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  2. Griswold Manufacturing - Wikipedia

    en.wikipedia.org/wiki/Griswold_Manufacturing

    Griswold cast-iron pots and pans, skillets, dutch ovens, and other kitchen items had a reputation for high quality, and they are well known to antique collectors and sellers. The easily recognized "cross" logo seen on Griswold products from the 1910s through the 1960s was modified several times over the years.

  3. How to find the right Dutch oven for you - AOL

    www.aol.com/dutch-oven-212406355.html

    You can cook with Dutch ovens over the stove and in the oven, so, theoretically, they can replace all the pots and pans in your kitchen, says Edith Dourleijn, a recipe developer, cooking coach and ...

  4. List of American cast-iron cookware manufacturers - Wikipedia

    en.wikipedia.org/wiki/List_of_American_cast-iron...

    The Vollrath Company was founded in 1874 in Sheboygan, Wisconsin, by Jacob J. Vollrath. The company manufactured porcelain enameled pots, pans, plates, cups and other kitchenware by coating cast iron with ceramic glaze, and Vollrath received a patent on "speckled" enameled glaze for household utensils in 1889.

  5. The All-Clad VIP sale extended two more days — shop 80% off ...

    www.aol.com/lifestyle/the-all-clad-vip-sale...

    12-Inch Fry Pan W/Lid . $60 $144 Save $84. See at All-Clad. 12-In. Fry Pan W/Lid. $100 $240 Save $140. ... (aside from my Dutch oven). It's deep enough for pastas and stir fry dishes, but wide ...

  6. All-Clad cookware is up to 72% off during the All-Clad Black ...

    www.aol.com/lifestyle/all-clad-cookware-is-up-to...

    My favorite dish I've gotten is the 12-inch chef's pan, which works as a nonstick skillet, Dutch oven, and even wok. It's 50% off today, only $49.95 thanks to a bit of packaging damage.

  7. Cast-iron cookware - Wikipedia

    en.wikipedia.org/wiki/Cast-iron_cookware

    An American cast-iron Dutch oven, 1896. In Asia, particularly China, India, Korea and Japan, there is a long history of cooking with cast-iron vessels. The first mention of a cast-iron kettle in English appeared in 679 or 680, though this wasn't the first use of metal vessels for cooking.

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