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Pistachios require about 3 acre-feet (3,700 cubic meters) of water per acre (0.4 hectares) compared with nearly 4 acre-feet (4,934 cubic meters) for almonds and produce more per acre than almonds ...
Pistachios are growing fast in California, where farmers have been devoting more land to a crop seen as hardier and more drought-tolerant in a state prone to dramatic swings in precipitation. The ...
A California businessman invested his savings in a pistachio farm. The return of Tulare Lake has left hundreds of his acres underwater. 'It's a disaster': California farmer faces ordeal as ...
Although almonds are not native to California, a hot, dry Mediterranean climate and developed water infrastructure create favorable conditions for commercial cultivation of the crop. [2] In 2020, there were 1.25 million acres (5,100 km 2) devoted to almond farming in California, producing 2.8 billion pounds (1.3 Mt). [3]
California produces almonds worth $5.3 billion every year. That is 100% of commercial almonds in the United States, 100% of all of North America, and 80% of commercial almonds around the world. Agriculture is a significant sector in California's economy, producing nearly US$50 billion in revenue in 2018.
As of 22 April 2022, the Nut Tree Master Plan's 216 apartment-unit land reportedly was sold to a developer,and the 176,000 square-foot business park land is for sale. [28] "The Nut Tree is a 71-acre $255 million Master Planned Development being developed by Nut Tree Holdings, LLC, a joint venture of Capretta Properties Inc. and Reaal Ventures Inc.
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The pistachio fruits are a food source in the area, but the more commonly cultivated pistachio tree P. vera is more valuable for food production. [5] The seeds, like pistachio, are edible oil seeds, like nuts, and contain up to 60% fat. Candy made with P. atlantica in Turkish are called tsukpi pistachio.
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